STIR FRY OF BEEF AND VEGETABLES WITH HOISIN
This is a yummy one pot meal. It has lots of ingredients and steps, but if you prep everything ahead of time it comes together quickly. I have included the marinating time in the prep time.
Provided by Lynette !
Categories Beef
Time 3h50m
Number Of Ingredients 17
Steps:
- 1. Trim any excess fat from the steak. Slice the steak diagonally across the grain into 1/4 inch thick strips.
- 2. Combine the soy sauce and the next 6 ingredients in a large bowl; add steak, and toss to coat. Cover and marinate in the refrigerator for 2 to 3 hours; drain, reserving the marinade. Set the steak and the marinade aside.
- 3. Wash the snow peas; trim ends, and remove the strings. Set aside.
- 4. Pour 1 tablespoon oil around the top of a preheated wok or large skillet, coating the sides. Heat at medium-high (375) for 2 minutes. Add the broccoli and carrot, and stir-fry for 3 to 4 minutes. Add the reserved snow peas and green onions, and stir fry 2 to 3 minutes. Remove the vegetables from the wok; set aside, and keep warm.
- 5. Pour 1 tablespoon oil into the wok; add half of the reserved steak, and stir-fry for 2 minutes. Remove steak from the wok; set aside, and keep warm. Pour the remaining 1 tablespoon oil into the wok; add the remaining reserved steak and stir-fry 2 minutes. Return steak, marinade, and vegetables to the wok.
- 6. Combine the cornstarch and water; stir well. Add to the steak mixture, and stir-fry for 3 minutes or until the mixture is thickened. Stir in the cashews. Serve over rice.
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Safeer Bhai
[email protected]This stir-fry was a hit at my party! Everyone loved the flavors and the vegetables were cooked perfectly. I will definitely be making this again.
Rdx Somart
[email protected]This stir-fry was easy to make and very tasty. The sauce was the perfect balance of sweet and savory. I would definitely make this again.
M. Alyan
[email protected]I made this stir-fry for my family and they all loved it! The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.
Jocelyn Bustillo
[email protected]This stir-fry was delicious! The vegetables were perfectly cooked and the sauce was flavorful. I would definitely recommend this recipe.
Ali Musraty
[email protected]I tried this recipe and it was just okay. The vegetables were a bit too crunchy for my taste and the sauce was a little too sweet. I think I'll try a different recipe next time.
Adeniji Buklov
[email protected]This stir-fry was bland and boring. The sauce had no flavor and the vegetables were tasteless. I would not make this recipe again.
Wycliffe Madahana
[email protected]This recipe was a disaster! The sauce was too sweet and the vegetables were undercooked. I would not recommend this recipe to anyone.
Kyle Basler
[email protected]I followed the recipe exactly, but my stir-fry didn't turn out as good as I hoped. The sauce was too salty and the vegetables were mushy.
Zia Uddin
[email protected]This stir-fry was just okay. The vegetables were a bit overcooked and the beef was a little tough.
Perry Cruiz
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times and it's always a hit.
Debbielynn Champigny
[email protected]This was a great recipe! The stir-fry was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe.
Islamic info hub
[email protected]I made this stir-fry for my family, and they all loved it! Even my picky kids ate it up. I will definitely be making this again.
Kaf London
[email protected]This stir-fry was healthy and delicious. The vegetables were cooked perfectly, and the beef was tender and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Darien Manning
[email protected]The hoisin sauce really made this dish. It added a delicious sweetness and umami flavor that I loved. I also liked the addition of ginger and garlic, which gave the dish a nice kick.
birhanie fanos
[email protected]This was my first time making stir-fry, and it turned out amazing! The recipe was easy to follow, and the dish was ready in no time. I'll definitely be making this again.
Fliperachie ET
[email protected]This stir-fry was an explosion of flavor! The combination of beef, vegetables, and hoisin sauce was perfect. I especially loved the tender texture of the beef and the vibrant colors of the vegetables.