Stir Fry is always a great Dish to serve and this Beef and Broccoli in Hoison Sauce is a favorite You can make it right at home now and Enjoy Good Food.
Provided by Cheryl Culver
Categories Beef
Number Of Ingredients 14
Steps:
- 1. How to Make it: In medium bowl, mix beef, soy sauce, garlic and ginger root; set aside. In small bowl, mix sauce ingredients with wire whisk until well blended; set aside.
- 2. In wok or 12-inch skillet, heat 1 tablespoon of the oil over high heat about 1 minute. Add beef mixture, breaking up clumps of beef with wooden spoon; cook 1 minute without stirring. Stir-fry 1 to 2 minutes or until beef is browned around edges. Transfer beef mixture to clean bowl.
- 3. To empty wok, add remaining 1 tablespoon oil; heat over high heat about 1 minute. Add broccoli and carrots; cook 2 minutes, and bag of vegetables; stirring frequently. Add 2 tablespoons water; cover and cook 2 to 4 minutes, stirring occasionally, until broccoli and carrots are crisp-tender. Return beef mixture to wok. Mix sauce mixture again with wire whisk to recombine; pour into wok. Stir to coat mixture with sauce. Cook 1 to 2 minutes, stirring occasionally, until sauce is thickened. Sprinkle each serving with cashews. Expert Tips To make cutting the beef easier, put the uncooked flank steak in the freezer for 15 minutes. Cutting with the grain, cut the steak into 3 long strips, then cut each strip across the grain into 1/8-inch-thick slices. Serve the stir-fry mixture over hot cooked rice or Asian noodles.
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Potato kat
[email protected]This was the best stir-fry I've ever had! The beef was so tender and the broccoli was cooked perfectly. The hoisin sauce was the perfect balance of sweet and savory. I will definitely be making this again.
Tony Cobb
[email protected]This stir-fry was easy to make and tasted great. The beef was tender and the broccoli was cooked perfectly. The hoisin sauce was a bit too sweet for my taste, but overall it was a great dish.
Molebogeng Olyn
[email protected]I loved this stir-fry! The beef was tender and flavorful, and the broccoli was cooked perfectly. The hoisin sauce was the perfect finishing touch. I will definitely be making this again.
Shidina Sudler
[email protected]This stir-fry was delicious! The beef was tender and the broccoli was cooked just right. The hoisin sauce was a bit too sweet for my taste, but overall it was a great dish.
Charles Vivian
[email protected]This was the best stir-fry I've ever had! The beef was so tender and the broccoli was cooked perfectly. The hoisin sauce was the perfect balance of sweet and savory. I will definitely be making this again.
Rashied Olkets
[email protected]This stir-fry was easy to make and tasted great. The beef was tender and the broccoli was cooked perfectly. The hoisin sauce was a bit too sweet for my taste, but overall it was a great dish.
nakabira ziadah
[email protected]I loved this stir-fry! The beef was tender and flavorful, and the broccoli was cooked perfectly. The hoisin sauce was the perfect finishing touch. I will definitely be making this again.
Akm King
[email protected]This stir-fry was delicious! The beef was tender and the broccoli was cooked just right. The hoisin sauce was a bit too sweet for my taste, but overall it was a great dish.
Sikender Haayat
[email protected]This was the best stir-fry I've ever had! The beef was so tender and the broccoli was cooked perfectly. The hoisin sauce was the perfect balance of sweet and savory. I will definitely be making this again.
Aluka Joseph
[email protected]This stir-fry was easy to make and tasted delicious. I loved the combination of flavors and the beef was cooked perfectly. I will definitely be making this again.
Jayden Perkins
[email protected]I made this stir-fry for a party and it was a huge success! Everyone loved the flavor and the beef was so tender. I will definitely be making this again.
AHMAD ALI ABU SUFYAS
[email protected]This stir-fry was a hit with my family! The hoisin sauce was the perfect balance of sweet and savory, and the broccoli was cooked perfectly. I will definitely be making this again.