STIR-FRIED ZUCCHINI AND BEEF
My version of a recipe from a book titled Quick & Easy Korean Cooking for Everyone, via RecipeSource.com. The recipe originally called for cucumbers instead of zucchini; somehow I bought the zucchinis instead (I know, I know...) and I loved the end result, so here it is! The directions are a little vague, but I am a beginner cook and managed just fine. Enjoy over rice, with Sriracha.
Provided by Shalabhanjika
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat oil. Quickly stir-fry beef over high, and season with garlic, salt and pepper. Remove from pan/wok with a slotted spoon and set aside.
- Add zucchini and stir-fry briefly. Season with green onion, sesame seeds and oil, soy sauce, chili pepper, and salt.
- Return beef to pan, stir once to combine, and transfer to serving plate. Garnish with shredded chili.
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Christha Barnard
[email protected]This dish seems a little too spicy for my taste.
Kelli Davis
[email protected]I'm not a big fan of zucchini, but I'm willing to try this dish.
CAROL MUDAU
[email protected]This dish is a great way to use up leftover beef.
Md Alam
[email protected]I'm going to make this dish for my next party.
Sakura
[email protected]This dish looks delicious!
S Aamir shahG
[email protected]I can't wait to try this dish!
Matthew Mata
[email protected]This dish is sure to please even the pickiest of eaters.
Arcenia Lumamba
[email protected]I would recommend this dish to anyone who loves zucchini or beef.
Hannington Twinomujuni
[email protected]This dish is perfect for a quick and easy weeknight meal.
Rasool Shah Rasooli
[email protected]This dish is a great way to get your kids to eat their vegetables.
Elizabeth Gebe
[email protected]I will definitely be making this dish again soon.
ALAMIN SAM
[email protected]I loved the addition of the ginger and garlic, which really gave the dish a nice kick.
keneil Pitter
[email protected]This dish was a great way to use up some extra zucchini from my garden.
Md Rahol
[email protected]This dish was easy to make and very flavorful. The zucchini and beef were cooked perfectly, and the sauce was delicious. I served it over rice, and it was a hit with my family.
Zawia Karya
[email protected]I made this dish for dinner last night and it was a hit! The zucchini was so tender and flavorful, and the beef was cooked perfectly. The sauce was also delicious, with just the right amount of spice. I will definitely be making this dish again.
Shefat Parvez
[email protected]This stir-fried zucchini and beef dish was quick and easy to make, and it was absolutely delicious! The zucchini was tender and flavorful, and the beef was cooked perfectly. The sauce was also delicious, with just the right amount of spice. I will de
Mansoor Jan wafa
[email protected]This dish was a great way to use up some extra zucchini from my garden. It was easy to make and very flavorful. I loved the addition of the ginger and garlic, which really gave the dish a nice kick. I served it over rice, and it was a hit with my fam
Puranman Ji
[email protected]I'm not usually a big fan of zucchini, but this dish changed my mind! The zucchini was so tender and flavorful, and the beef was cooked perfectly. The sauce was also delicious, with just the right amount of spice. I will definitely be making this dis
Radhika Oli
[email protected]This dish was easy to make and so tasty! I used a little less oil than the recipe called for, and it was still plenty flavorful. The zucchini and beef cooked evenly and quickly, and the sauce was delicious. I served it over rice, and it was a hit wit
Madap Thapa
[email protected]This stir-fried zucchini and beef dish was absolutely delicious! The zucchini was perfectly tender and flavorful, and the beef was cooked to perfection. I loved the addition of the ginger and garlic, which really gave the dish a nice depth of flavor.