STIR-FRIED VEGGIES WITH PASTA
We never feel like we're missing out on meat when this super supper is on the table. Not only is it a quick dinner to whip up on warm summer nights, but it is one of the meals that my husband requests most. -Tracy Holaday of Muncie, Indiana
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Meanwhile, in a large nonstick skillet or wok, stir-fry the carrots, leek, zucchini, peppers and beans in hot olive oil for 3-4 minutes or until crisp-tender., Drain pasta; add to the vegetable mixture. Drizzle with sesame oil. Stir-fry for 2 minutes. In a small bowl, combine the vinegar, honey, salt, chili powder and ginger. Pour over pasta mixture; toss to coat.
Nutrition Facts : Calories 210 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 218mg sodium, Carbohydrate 37g carbohydrate (0 sugars, Fiber 4g fiber), Protein 5g protein. Diabetic Exchanges
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HFT
[email protected]This is a delicious and healthy dish that the whole family will enjoy.
Anne Weisheit
[email protected]I followed the recipe exactly and the dish turned out great! I will definitely be making it again.
HK Empire
[email protected]This pasta dish is a great way to use up leftover vegetables.
Felicia Isaaks
[email protected]I'm so glad I found this recipe! It's healthy, delicious, and easy to make.
Asim Saleem
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser.
David Weilnau
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
Mohammed Alif Raiyan
[email protected]This veggie pasta dish is a great way to get your kids to eat their vegetables. My kids loved it!
Nayab Bhatti
[email protected]I'm not a big fan of veggies, but this dish was surprisingly delicious! The pasta was cooked perfectly and the sauce was so flavorful.
Latoya Blackford
[email protected]Yum! This pasta dish is packed with flavor and veggies. I will definitely be making it again.
Waleed Lawa
[email protected]This is such a flavorful and easy dish! I love that I can use up all the leftover veggies in my fridge.
Joel Martinez
[email protected]This veggie dish with pasta is a hit! The flavors are amazing, and the colors are so vibrant. I added some extra veggies that I had on hand, like broccoli and mushrooms, and it turned out great.