STIR-FRIED SHRIMP LO MEIN
Make and share this Stir-Fried Shrimp Lo Mein recipe from Food.com.
Provided by chef 998002
Categories < 15 Mins
Time 10m
Yield 4 , 4 serving(s)
Number Of Ingredients 12
Steps:
- Drop noodles into a large quantity of boiling water - at least 2 quarts - and cook 3 1/2 to 5 minutes, until barely tender to the bite. Drain, rinse with cold water and reserve.
- Place the mushrooms in a bowl and add boiling water to cover. Let stand 15 to 30 minutes, until tender, then drain and squeeze the mushrooms to extract most of their moisture. Cut off and discard the tough stems and julienne the caps.
- Combine the beef and oyster sauce in a bowl; stir to coat. Let stand for 10 minutes.
- In another bowl, combine the chicken broth, soy sauce and sesame oil. Set aside.
- Heat a wok over high heat. When hot, add the vegetable oil, swirling to coat the sides. Add the garlic, ginger, and green onions and cook, stirring until fragrant, about 30 seconds. Add the beef and cook, stirring constantly, about 1 minute. Add the mushrooms and bok choy and cook for a minute longer. Add the sauce and noodles. Gently toss until heated through and sauce has thickened. Serve immediately.
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Martin Stanley
[email protected]I made this lo mein for my family and everyone loved it! The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Soha Aslam
[email protected]This lo mein was delicious! The shrimp was cooked perfectly and the sauce was flavorful. I would definitely make this again.
James Burrus
[email protected]This lo mein was a bit bland for my taste. I would add more spices next time.
Vinesh Thakur
[email protected]I followed the recipe exactly and the lo mein turned out great! The shrimp was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Khadiza Binte Shafique
[email protected]This lo mein was amazing! The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Dipendra chaudhary
[email protected]I'm not a fan of lo mein, but I thought I'd give this recipe a try. I was pleasantly surprised! The lo mein was really good. The shrimp was cooked perfectly and the sauce was flavorful. I would definitely make this again.
ranil rupasinghe
[email protected]This lo mein was delicious! The shrimp was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Liladhar paudel
[email protected]I was really disappointed with this recipe. The shrimp was tough and the sauce was watery. I would not recommend this recipe.
Smith Michael
[email protected]This is my new favorite lo mein recipe! It's so easy to make and it always turns out perfect. The shrimp is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
AMMARA ASLAM
[email protected]The lo mein was good, but not great. The shrimp was a bit overcooked and the sauce was a little bland. I would probably try a different recipe next time.
Muqarab Hussain
[email protected]This was a great recipe! I made it for my family last night and everyone loved it. The lo mein was easy to make and the ingredients were easy to find. I will definitely be making this again.
Romeo Bhai Vlogs
[email protected]I'm not a huge fan of seafood, but I really enjoyed this lo mein. The shrimp was cooked perfectly and the sauce was flavorful without being too heavy. I would definitely make this again.
Thobias Kunzugala
[email protected]This lo mein recipe is a keeper! The shrimp was succulent and flavorful, and the noodles were cooked to perfection. The vegetables were crisp and colorful, and the sauce was delicious. I will definitely be making this again.