After a tiring but beautiful day of fishing, this is a fast and delicious way to serve our famous Key West pink shrimp. It's always a big hit with guests.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet or wok, saute garlic in oil for 1 minute. Add the shrimp, mushrooms and onions; stir-fry for 1 minute. Stir in the broth; cook 2 minutes longer or until shrimp turn pink. Serve with rice; garnish with lemon.
Nutrition Facts : Calories 132 calories, Fat 3g fat (1g saturated fat), Cholesterol 168mg cholesterol, Sodium 258mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 20g protein. Diabetic Exchanges
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Angelina Vega
[email protected]This recipe is a must-try for any seafood lover. The shrimp and mushrooms are cooked to perfection and the sauce is amazing.
Ashika Chhablial stha
[email protected]This is my go-to recipe for stir-fried shrimp and mushrooms. It's always delicious and my family loves it.
MD Manik Hossin
[email protected]I've made this recipe several times and it's always a hit. My guests always ask for the recipe.
Subber Sajib
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
A.A Tech
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients that come together to create a delicious dish.
Diego Realzola
[email protected]This recipe is a great way to use up leftover shrimp. I usually have some shrimp left over from making shrimp cocktail and this is a great way to use them up.
Md.Jihadul Islam
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was flavorful without being overpowering.
Amumpaire Norbert
[email protected]This dish is delicious and healthy. The shrimp and mushrooms are a great source of protein and the vegetables are packed with nutrients. I feel good about serving this dish to my family.
Jordan Erwin
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of extra garlic and ginger to give it a bit more flavor.
Mantharali62672733 Mantharali62672733
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The shrimp and mushrooms are always cooked perfectly and the sauce is delicious.
Kenzy 4real
[email protected]I made this dish for dinner last night and it was a hit! My family loved the combination of flavors and textures. The shrimp were succulent and the mushrooms were earthy and flavorful.
Miranda Green
[email protected]This stir-fried shrimp and mushrooms recipe was absolutely delicious! The sauce was flavorful and the shrimp and mushrooms were cooked perfectly. I will definitely be making this again.