STIR-FRIED PORK AND PASTA
Fast and flavorful! Stir-fry your vegetables and fresh pork for an exciting new pasta dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 46m
Yield 6
Number Of Ingredients 15
Steps:
- Trim excess fat from pork. Cut pork into strips, 2x1x1/8 inch. Toss pork, cornstarch, 1 teaspoon soy sauce, the salt and pepper. Cover and refrigerate 20 minutes.
- Heat wok or 12-inch skillet over high heat. Add oil; rotate wok to coat side. Add pork, garlic and red pepper; stir-fry about 5 minutes or until pork is no longer pink.
- Add celery and bell pepper; stir-fry 2 minutes. Add bean sprouts and mushrooms; stir-fry 2 minutes.
- Add vermicelli, green onions and 1 tablespoon soy sauce; toss about 2 minutes or until thoroughly mixed.
Nutrition Facts : Calories 265, Carbohydrate 19 g, Cholesterol 60 mg, Fiber 2 g, Protein 27 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 360 mg
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Sapana Sapkota
[email protected]This dish was delicious! I would definitely make it again.
teigan heatwole
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely recommend it to others.
Kaushala Udayangani
[email protected]This dish was delicious! I would definitely make it again.
Noor Noorg
[email protected]This dish was a bit too spicy for my taste, but I would definitely recommend it to others.
Sara Shan
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely recommend it to others.
Jerry Womack
[email protected]This dish was delicious! I would definitely make it again.
Dazi77 Granell
[email protected]This dish was easy to make and turned out great. I would definitely recommend it to others.
Ahmed Sulee
[email protected]This recipe was a bit too bland for my taste, but I would definitely recommend it to others.
Jaxon Wolf
[email protected]This dish was delicious! I would definitely recommend it to others.
Muzammil Khan
[email protected]I'm a beginner cook and this recipe was easy to follow. The dish turned out great and my family loved it.
PRINCE WAHID
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely recommend it to others.
Maryam Mwalimu
[email protected]I made this dish for a party and it was a hit. Everyone loved it. The sauce was especially flavorful.
Prince Efoo
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I would recommend using less chili pepper next time.
MASKED S0UL
[email protected]I'm not a big fan of pork, but I decided to give this recipe a try and I'm glad I did. The pork was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Birat Kumar
[email protected]This recipe was easy to follow and the dish turned out great. I used a different type of pasta than the recipe called for, but it still turned out delicious.
Carcii Smith
[email protected]I made this dish last night and it was delicious! My family loved it. The sauce was so flavorful and the pork was cooked to perfection.
Azharchaddhar
[email protected]This was a great recipe! The pork was tender and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.