This Asian noodle dish is a simple combination of greens seasoned with ginger, garlic and pork. For a vegetarian version, you could substitute tofu for the pork.
Provided by Martha Rose Shulman
Categories dinner, main course
Time 20m
Yield Serves four
Number Of Ingredients 10
Steps:
- Fill a large pot with water, and bring to a boil. Fill a bowl with ice water. When the water comes to a boil, salt generously and add the greens. Cook the greens 1 to 2 minutes, until just tender, and transfer with a slotted spoon or deep-fry skimmer to the ice water. Drain and squeeze out the water (you don't have to squeeze them completely dry). Chop coarsely.
- Cook the noodles. Bring the water in the pot back to a boil, add the noodles, and stir to separate the strands. Add a couple of tablespoons cold water, just so the water doesn't boil over. Boil somen noodles for two minutes, rice vermicelli for five to seven minutes, until tender. Drain and rinse with cold water. Place in a bowl of cold water, then drain and toss with the sesame oil. Set aside.
- Heat a large, heavy skillet or wok over high heat until hot enough to evaporate a drop of water on contact. Add 1 tablespoon of the oil, swirl to coat the pan, and reduce the heat to medium-high. Add the pork, and stir-fry for two to three minutes, until the meat is cooked through and there are no longer any traces of pink.
- Add the remaining oil, ginger and garlic, and stir-fry until fragrant and beginning to color, about 20 to 30 seconds. Stir in the greens, noodles, soy sauce and stock or water. Stir together until heated through, and serve.
Nutrition Facts : @context http, Calories 399, UnsaturatedFat 8 grams, Carbohydrate 53 grams, Fat 12 grams, Fiber 3 grams, Protein 19 grams, SaturatedFat 3 grams, Sodium 896 milligrams, Sugar 2 grams
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Sahil Baraili
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The pork is always tender and flavorful, and the greens are perfectly cooked. The noodles are also delicious, and they add a great texture to the dish.
navin sedhain
[email protected]I love this dish! It's so flavorful and satisfying. The pork is tender and juicy, and the greens are perfectly cooked. The noodles are also delicious, and they soak up all of the delicious sauce.
Vicar Elijah
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also very affordable, which is a plus. The pork was tender and flavorful, and the greens were perfectly cooked. The noodles were also delicious, and they added a great texture to the dish
Esther Agbor
[email protected]I'm a vegetarian, so I made this dish with tofu instead of pork. It turned out great! The tofu was crispy on the outside and tender on the inside. The greens were also delicious, and the noodles were perfectly cooked.
Bakhtullah Bey
[email protected]This dish was so good, I ate two helpings! The pork was tender and flavorful, and the greens were perfectly cooked. The noodles were also delicious, and they added a great texture to the dish.
B Dog
[email protected]I'm not a big fan of pork, but this dish was amazing! The pork was so tender and flavorful, and the greens were perfectly cooked. The noodles were also delicious, and they added a great texture to the dish.
Mary ann Towner
[email protected]This recipe is easy to follow and the dish turned out great! The pork was cooked perfectly and the flavors were delicious. I will definitely be making this dish again.
Ocin Naiok
[email protected]I made this dish for my family and they all loved it! The pork was tender and juicy, and the greens were fresh and flavorful. The noodles were also delicious, and they added a great texture to the dish.
Mahad Hassan
[email protected]This dish is amazing! The pork is so tender and flavorful, and the greens are perfectly cooked. The noodles are also delicious, and they soak up all of the delicious sauce.
Jakir Jafor
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The pork is always tender and flavorful, and the greens are perfectly cooked. The noodles are also delicious, and they add a great texture to the dish.
Tanvir Mirza
[email protected]I love this dish! It's so flavorful and satisfying. The pork is tender and juicy, and the greens are perfectly cooked. The noodles are also delicious, and they soak up all of the delicious sauce.
Solomon Sibanyoni
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also very affordable, which is a plus. The pork was tender and flavorful, and the greens were perfectly cooked. The noodles were also delicious, and they added a great texture to the dish
Arianna Nardozi
[email protected]I'm a vegetarian, so I made this dish with tofu instead of pork. It turned out great! The tofu was crispy on the outside and tender on the inside. The greens were also delicious, and the noodles were perfectly cooked.
Bakht Nawaz
[email protected]This dish was so good, I ate two helpings! The pork was tender and flavorful, and the greens were perfectly cooked. The noodles were also delicious, and they added a great texture to the dish.
TJ Austin
[email protected]I made this dish for a party and it was a hit! Everyone loved it. The pork was tender and juicy, and the greens were fresh and flavorful. The noodles were also delicious, and they soaked up all of the delicious sauce.
Md. Shahin Alam
[email protected]This recipe was easy to follow and the dish turned out great! The pork was cooked perfectly and the flavors were delicious. I will definitely be making this dish again.
Andy Mazibuko
[email protected]I'm not a big fan of pork, but this dish was amazing! The pork was so tender and flavorful, and the greens were perfectly cooked. The noodles were also delicious, and they added a great texture to the dish.
AAkash Kashmari
[email protected]I made this dish for my family and they all loved it! The pork was tender and juicy, and the greens were fresh and flavorful. The noodles were the perfect addition to the dish, and they soaked up all of the delicious sauce.
Azeem Hashmi
[email protected]This stir-fried pork and greens with noodles was absolutely delicious! The flavors were perfectly balanced and the noodles were cooked to perfection. I will definitely be making this dish again.