From "The Wisdom of the Chinese Kitchen" and adapted to my family's liking. Easy and quick.
Provided by Mamas Kitchen Hope
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Wash beans and dry thoroughly. Use fresh green beans- the longer the better for presentation. Traditionally long beans are used.
- Trim beans at each end and slice pepper into strips equal to the size of the beans.
- In a hot wok or skillet add oil and beans and stir fry for 1 minute.
- Add 1/4 cup hot water. Cover and cook on high for 3 minutes.
- Add bell pepper strips and re-cover cooking for 1 minute.
- Add salt and sugar and stir to combine.
- Serve immediately.
Nutrition Facts : Calories 34.5, Fat 1.2, SaturatedFat 0.2, Sodium 149.7, Carbohydrate 5.7, Fiber 2.4, Sugar 1.8, Protein 1.3
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Abdu Hamdu
[email protected]This is a great recipe for a quick and easy weeknight meal.
Prince Mwansa
[email protected]I love this recipe! It's so easy to make and it's always delicious.
Mahade Hassan
[email protected]This is a great recipe. I will definitely be making it again.
Edgar Amaya
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
GaRiL Kun
[email protected]This is one of my favorite stir-fried recipes. The vegetables are always cooked perfectly and the sauce is delicious.
Pelumi Damilare
[email protected]I've made this recipe several times and it's always a hit. The green beans and peppers are always cooked perfectly and the sauce is delicious.
Asad Danish
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ebrahim Samsodien
[email protected]I love the combination of green beans and peppers in this recipe. The sauce is also very flavorful.
Moloto Kabelo
[email protected]This is one of my favorite stir-fried recipes. It's quick and easy to make, and it's always delicious.
Hilly “beaneater” beaner
[email protected]I made this recipe last night and it was a hit with my family. The green beans and peppers were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Sherry Baba
[email protected]This is a great recipe. It's easy to make and the end result is delicious.
Josphat Musyoka
[email protected]I love this recipe! The green beans and peppers are always cooked perfectly and the sauce is delicious. I usually serve it over rice or noodles.
Raul Ybarra
[email protected]This is a great recipe for a quick and easy weeknight meal. The green beans and peppers are cooked perfectly and the sauce is flavorful. I usually serve it over rice or noodles.
Dakyes Pankyes
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The green beans and peppers were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shasta Iqbal Shasta
[email protected]This is one of my favorite stir-fried recipes. It's quick and easy to make, and it's always delicious. I love the combination of green beans and peppers, and the sauce is always flavorful.
christian naranjo
[email protected]I've made this recipe several times and it's always a hit. The green beans and peppers are always cooked perfectly and the sauce is delicious. I usually serve it over rice or noodles.
Edith Druscilla
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The green beans and peppers were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family.
Dani jatt
[email protected]I made this dish last night and it was delicious! The green beans were crispy and the peppers were flavorful. The sauce was also very good. I will definitely be making this again.
Peter Dume
[email protected]This stir-fried green beans and peppers recipe was a hit with my family! The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.