STIR-FRIED GREEN BEANS AND PEPPER
Five ingredient, 15-minute recipe! Colorful green beans and bell pepper are quickly cooked on the stovetop.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- In 10-inch skillet, heat beans and water to boiling; reduce heat. Cover and cook about 5 minutes or until beans are crisp-tender; drain if necessary.
- Add bell pepper and oil to beans in skillet. Increase heat to medium-high. Cook and stir about 2 minutes or until bell pepper is crisp-tender. Stir in marjoram.
Nutrition Facts : Calories 50, Carbohydrate 5 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 3 g, TransFat 0 g
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Christian Taylor
[email protected]I'm not a fan of spicy food, so I omitted the chili peppers. The dish was still very flavorful.
SHOJIB GAMEING
[email protected]This recipe is a great way to use up leftover vegetables.
Abel Williams
[email protected]I used fresh green beans and peppers from my garden. The dish was so fresh and flavorful.
Lili McCoy
[email protected]This was the perfect side dish for my grilled chicken. The green beans and peppers were cooked perfectly and the sauce was delicious.
Kaitesi Joan
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The sauce was so good that I even ate the green beans!
Sadik Hamim
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Adham Zitawi
[email protected]The sauce was a bit too sweet for my taste, but the green beans and peppers were cooked perfectly.
Zahid Kamran
[email protected]Not bad for a weeknight meal. I would add more vegetables next time.
David Vukelich
[email protected]Easy and quick to make! I used frozen green beans and peppers and it still turned out great.
Victor Mwana
[email protected]This was a great recipe! The green beans and peppers were crispy and the sauce was flavorful. I added a little bit of garlic and ginger to the sauce for an extra kick.
Fahim montasir Tasin
[email protected]My family loved this simple yet flavorful dish. The green beans and peppers were cooked perfectly and the sauce was delicious. I will definitely be making this again!