STIR-FRIED CHICKEN WITH NOODLES
Black sesame seeds, bean sprouts, and cilantro garnish this delicious chicken stir-fry dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 15
Steps:
- Heat 2 tablespoons oil in a wok or heavy skillet. Add garlic and half the ginger; cook slowly until brown. Discard garlic and ginger.
- Brown chicken in wok. Add mushrooms, remaining ginger, pepper strips, and scallions; cook until soft, 3 to 4 minutes.
- Add stock, soy sauce, vinegar, and cornstarch mixture to the wok. Bring to a boil, and cook for 2 minutes. Transfer to a bowl, and keep warm.
- In wok, heat 1 tablespoon oil. Add noodles and a few spoonfuls of sauce, and heat. Top with chicken mixture; garnish, and serve.
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Muhammad Nadeem Muhammad Nadeem
[email protected]I've tried many stir-fried chicken and noodle recipes, but this one is by far the best. The combination of flavors is just incredible.
Razz
[email protected]This is my go-to recipe when I'm craving something comforting and delicious. The chicken and noodles are always cooked perfectly, and the sauce is flavorful and addictive.
Joshua Edwards
[email protected]I made this dish for a potluck and it was a huge hit. Everyone raved about the flavor and how tender the chicken was.
Noah Squat
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the whole family loves it. I usually serve it with a side of steamed vegetables.
Reaj Uddin
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The chicken was cooked well and the noodles were flavorful.
Nauman Fazal ur Rehman
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were delicious. The chicken was tender and juicy, and the noodles were cooked perfectly.
Muchunguzi Andrew
[email protected]5 stars! This recipe is a winner. The chicken was succulent and the noodles were perfectly cooked. I'll definitely be making this again and again.
Mareli Medina
[email protected]This dish was a let down. The chicken was overcooked and the noodles were mushy. I think I'll stick to my usual takeout place next time.
Eric Mubanga
[email protected]I love how versatile this recipe is. I've tried it with different vegetables and sauces, and it always turns out great. It's a great way to use up leftovers too.
Asif Bux
[email protected]This recipe is a game-changer! It's become a staple in my kitchen. The chicken is always tender and the noodles are cooked to perfection. My friends and family love it too!
TheBritBoi
[email protected]Meh. The dish was bland and lacked flavor. I had to add a lot of extra seasonings to make it palatable.
Lisa Higa
[email protected]Not bad! The chicken was a bit dry, but the noodles were spot on. I think next time I'll marinate the chicken beforehand to make it more juicy.
viqiiezz
[email protected]This stir-fried chicken and noodles dish was a quick and easy meal to prepare. The instructions were clear and concise, making it accessible even for beginner cooks. The end result was flavorful and satisfying.
Miz Boy
[email protected]I followed the recipe to a T and the result was amazing! The chicken was cooked evenly and the noodles were perfectly seasoned. I added a bit of extra chili sauce for a spicy kick and it turned out fantastic. Highly recommend!
Lucia
[email protected]Wow! This dish was a hit with my family. The chicken was tender and juicy, while the noodles were slurp-worthy. The combination of flavors was just right, not too salty or bland. Definitely a keeper!
Bijay Jaiswal
[email protected]This stir-fried chicken with noodles was an absolute delight! The flavors were perfectly balanced, with the savory chicken and vegetables complementing each other perfectly. The noodles were cooked to perfection, providing a satisfying texture to the