Categories Ginger Vegetable Side Stir-Fry Low Carb Wheat/Gluten-Free Fall Summer Cabbage Bon Appétit Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 5
Steps:
- Heat vegetable oil in heavy large pot over medium-high heat. Add ginger and stir 30 seconds. Add half of cabbage and toss until wilted, about 4 minutes. Add remaining cabbage, green onions, and sesame oil. Toss until all cabbage is crisp-tender, about 4 minutes. Season to taste with salt and pepper and serve.
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Helda Lopez
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
Hafiz Hashim
[email protected]This stir-fried cabbage is a great side dish for any meal. It's also a great way to use up leftover vegetables.
Umer said
[email protected]I've made this recipe several times now, and it's always a hit. I love that it's so easy to make and that it's always delicious.
Kyeyune Eddrick
[email protected]This stir-fried cabbage is a great way to use up leftover cabbage. It's also a really healthy dish.
Bongani Mafuleka
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved it!
Ajaya Chettri
[email protected]This stir-fried cabbage is a great way to sneak some vegetables into your kids' diet. They'll love the sweet and savory sauce.
Marina Rafat
[email protected]I've tried several stir-fried cabbage recipes, and this one is by far the best. The instructions are clear and easy to follow, and the results are delicious.
Julie Colley
[email protected]This stir-fried cabbage is a great side dish for any meal. It's also a great way to use up leftover rice.
Ekundayo Ganiyat
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
tud ball
[email protected]This stir-fried cabbage is so easy to make, and it's a great way to get your daily dose of vegetables.
Aliu Akinola
[email protected]I made this recipe for my family, and they all loved it. Even my picky kids ate it up!
abid awan
[email protected]This stir-fried cabbage is a great way to use up leftover cabbage. It's also a really healthy dish.
Mbalazi Patrick
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. I'm not usually a big fan of cabbage, but this dish was delicious. The sauce is amazing!
Melissa Gibson
[email protected]This stir-fried cabbage is so good! I especially love the addition of the ginger and garlic. It gives the dish a really nice flavor.
Mudasir Jutt
[email protected]I've made this recipe several times now, and it's always a hit. I love that it's so versatile - you can add or subtract ingredients to suit your taste.
Abdullah Raja
[email protected]This stir-fried cabbage recipe is a staple in my household. It's quick, easy, and always a crowd-pleaser. The cabbage stays crunchy and flavorful, and the sauce is the perfect balance of sweet and savory.