Chinese favourite stand-by. The sauce is also very nice with vegetables chopped into bite size pieces - broccoli, carrot, capsicum, baby corn etc..etc..
Provided by Wendys Kitchen
Categories Meat
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat wok over medium high heat until hot.
- Add 3tsp oil.
- Swirl to coat.
- Add onion and garlic. Stir-fry 1-2 minutes. Transfer to bowl.
- Increase heat to high, Add 3 tsp oil and half the beef. Stir fry for 3 minutes. Remove from wok to plate. Repeat with remaining beef.
- Blend together 1 tablespoon stock and cornflour. Combine mixture with remaining stock, pepper, soy and hoisin sauce. Pour into wok.
- Cook stirring for 3 minutes until sauce comes to the boil.
- Return beef and onion mixture to wok.
- Stir fry 2 minutes until all heated through.
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Francois Buys
[email protected]This is a great recipe for a quick and easy weeknight meal. The beef is always tender and the sauce is flavorful. I like to serve it over rice or noodles.
Sufyan Jameel
[email protected]I made this recipe for my family and they all loved it! The beef was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Virginia Bloomfield
[email protected]This dish was a bit too spicy for my taste. I think I'll use less chili pepper next time.
Courtney Jenkins
[email protected]I tried this recipe for a party I was hosting and it was a hit! Everyone loved the beef and the sauce. I'll definitely be making this again.
Sir Emmy
[email protected]This stir-fried beef is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the way the garlic and pepper flavors blend together.
aryan Shankar
[email protected]I wasn't a big fan of this dish. The beef was a bit tough and the sauce was too bland for my taste.
Mantas Profas
[email protected]This is a great recipe for a quick and easy weeknight meal. The beef is always tender and the sauce is flavorful. I like to serve it over rice or noodles.
German Quintana
[email protected]I made this recipe for my family and they all loved it! The beef was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Iphile Dlamini
[email protected]This dish was a bit too salty for my taste. I think I'll use less soy sauce next time.
Maurice Mitchell
[email protected]I tried this recipe for a party I was hosting and it was a huge success! Everyone loved the beef and the sauce. I'll definitely be making this again.
Brittney Warren
[email protected]This stir-fried beef is one of my favorite recipes. It's so easy to make and always turns out delicious. The beef is always tender and the sauce is perfectly flavorful.
Prasanna Kc
[email protected]I wasn't a big fan of this dish. The beef was a bit tough and the sauce was too spicy for my taste. I think I'll try a different recipe next time.
liaqat ali multani
[email protected]I love this recipe! The beef is always tender and the sauce is so delicious. I like to serve it over rice or noodles.
Hekar Boy
[email protected]This dish was easy to make and tasted great! I used flank steak instead of sirloin and it turned out just as good. The sauce was flavorful and the beef was cooked perfectly.
Sadiaera Sadia
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The beef is always tender and juicy, and the sauce is packed with flavor. I highly recommend this recipe!
Fun Size
[email protected]This recipe was a bit too bland for my taste. I think it could have used more garlic and pepper. However, the beef was cooked well and the sauce was thick and flavorful.
Elizabeth Griffin
[email protected]Just made this dish and it was amazing! The beef was so tender and the sauce was perfectly balanced. I served it over rice and it was a hit with my family.
Deandre Foster
[email protected]I tried this recipe last night and it turned out great! The sauce was a bit spicy for my taste, but I just added a little less chili pepper next time. Overall, a delicious and easy weeknight meal.
Umer Huzaifa
[email protected]This stir-fried beef dish was an absolute hit! The garlic and pepper sauce was incredibly flavorful, and the beef was cooked to perfection. I'll definitely be adding this recipe to my regular rotation.