STIR-FRIED BEEF AND VEGETABLES

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Stir-Fried Beef and Vegetables image

It's hard to beat a meal with meat, veggies and noodles all cooked in one pot. Just think of all those dishes you won't need to wash!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 35m

Number Of Ingredients 12

2 tablespoons soy sauce
2 tablespoons dry sherry or water
1 teaspoon sugar
1/2 pound beef top round steak
1 ounce cellophane noodles (bean threads), broken into bite-size pieces
1 tablespoon vegetable oil
2 teaspoons finely chopped gingerroot or 1 teaspoon ground ginger
2 garlic cloves, finely chopped
1 tablespoon vegetable oil
1 cup fresh snow (Chinese) pea pods or 1 package (6 ounces) frozen snow (Chinese) pea pods, thawed and drained
1 cup julienne strips jicama or 1 medium onion, cut into thin wedges
1 small red or green bell pepper, cut into 1-inch pieces

Steps:

  • Mix soy sauce, sherry and sugar; set aside. Trim fat from beef. Cut beef with grain into 2-inch strips; cut strips across grain into 1/8-inch slices. (For easier cutting, partially freeze beef, about 1 hour.) Soak noodles in enough warm water to cover 15 minutes; drain.
  • Heat wok or 10-inch skillet over high heat until 1 or 2 drops of water bubble and skitter when sprinkled in wok. Add 1 tablespoon oil; rotate wok to coat side. Add beef, gingerroot and garlic; stir-fry about 3 minutes or until beef is no longer pink. Remove beef mixture from wok.
  • Add 1 tablespoon oil to wok; rotate wok to coat side. Add pea pods, jicama and bell pepper; stir-fry about 5 minutes or until vegetables are crisp-tender. Stir in beef mixture and noodles; heat to boiling. Stir in soy sauce mixture; cook and stir about 1 minute or until heated through.

Stephanie Miller
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This is a great recipe. I've made it several times and it's always a hit.


Ghulam Sakhi 333
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This is a delicious and healthy recipe. I highly recommend it.


Muhammad Sobaan
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I'm so glad I found this recipe. It's a lifesaver on busy weeknights.


Myron Dunbar
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This is a great recipe for beginners. It's easy to follow and the results are amazing.


alex Slater
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I love this recipe! It's so versatile. I've made it with different types of beef and vegetables, and it's always delicious.


Aqsa Malik
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.


Rr Tt
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I made this dish for a party and it was a huge success. Everyone loved it. I highly recommend this recipe.


Marife Almaquin
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I'm not a big fan of beef, but I really enjoyed this dish. The vegetables are so flavorful and the sauce is amazing.


Abubaker Khan (Pathan)
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This is one of my favorite recipes. I make it all the time. It's so quick and easy to make, and it's always delicious.


Hashmat khateri
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I made this dish last night and it was a hit! My family loved it. The flavors are amazing and the dish is so easy to make.


Jasika Jenny
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This recipe is amazing! The beef is so tender and the vegetables are cooked perfectly. I will definitely be making this again.


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