STILTON POTATO GRATIN
A potato recipe for you blue cheese lovers out there! Very easy to make and it tastes wonderful-great with steaks!
Provided by Leslie in Texas
Categories Potato
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Butter (or spray with Pam) a 13X9X2 inch baking dish.
- Arrange 1/3 of potato slices in bottom of pan, overlapping slightly.
- Sprinkle half of cheese over potatoes.
- Sprinkle with salt and pepper and arrange half of remaining potatoes over cheese.
- Sprinkle with the rest of the cheese and arrange the remaining potatoes over the cheese.
- Pour broth over, sprinkle with salt and pepper and dot the top with butter.
- Bake potatoes until top is golden brown, potatoes are tender, and liquid thickens, tilting pan occasionally to baste top layer of potatoes with broth mixture, about 1 hour and 40 minutes.
- Transfer pan to rack and let stand 5 minutes.
- Serve hot.
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Pbpolash Biswas
[email protected]I'm not sure what went wrong, but my gratin turned out terrible. The potatoes were hard and the cheese sauce was watery. I followed the recipe exactly, so I'm not sure what happened.
Joyce Berry
[email protected]1/5 stars. This recipe was a complete waste of time and ingredients. The potatoes were mushy and the cheese sauce was flavorless. I would not recommend this recipe to anyone.
Berti Lika
[email protected]This gratin was a disaster! The potatoes were undercooked and the cheese sauce was curdled. I had to throw the whole thing away.
necsene augustin
[email protected]I found this recipe to be a bit too complicated. There were too many steps and ingredients involved. I ended up with a dish that was just okay.
Silbernagel Family
[email protected]Meh. This dish was just okay. The potatoes were a bit bland and the Stilton cheese was overpowering. I wouldn't make this again.
Saifullah Qadri
[email protected]5/5 stars! This gratin was easy to make and absolutely delicious. The Stilton cheese gave it a unique and flavorful twist. I would highly recommend this recipe to anyone who loves potatoes and cheese.
Aita Raj
[email protected]Amazing! This dish was a huge hit at my dinner party. Everyone raved about the creamy, cheesy potatoes and the crispy breadcrumb topping. I'll definitely be making this again.
Isatou Jallow
[email protected]This is the best potato gratin I've ever had! The potatoes were cooked to perfection and the Stilton cheese sauce was out of this world. I will definitely be making this again and again.
MD AJAHAR
[email protected]I've made this gratin several times now and it's always a crowd-pleaser. The Stilton cheese gives it a wonderfully sharp and tangy flavor that pairs perfectly with the creamy potatoes. I highly recommend using a good quality Stilton for the best resu
Irshad Baloch
[email protected]This Stilton potato gratin was a hit with my family! The combination of creamy potatoes, flavorful Stilton cheese, and crispy breadcrumb topping was divine. The recipe was easy to follow and the dish turned out perfectly. I will definitely be making