I love the funk of a good veined cheese, and no cheese in that family exudes funk like Stilton, that English funk-O-rific treat. With this dish, the funk-factor of the Stilton is mellowed by the creamy cauliflower and the result blends together to make it an excellent accompaniment to any sandwich I can think of... except maybe...
Provided by Geoffry Le Cher
Categories Cream Soups
Time 1h
Number Of Ingredients 12
Steps:
- 1. Thaw cauliflower florets in medium pot of warm salted water, drain well. Reserve 1 cup of florets. Melt butter in heavy large saucepan over medium heat. Add onion, leek, celery, and remaining cauliflower. Cover and cook until onion is tender but not brown, stirring frequently, about 8 minutes. Add flour and stir 2 minutes. Gradually stir in vegetable broth. Add 1 cup milk. Bring mixture to a boil. Reduce heat. Cover partially and simmer until vegetables are very tender and soup thickens, stirring occasionally, about 20 minutes. Puree soup in blender in batches until smooth. Return to same saucepan. Bring soup to simmer, thinning with more milk, if desired. Gradually add Stilton, stirring until melted. Add the reserved cauliflower and season to taste with white pepper. Ladle soup into bowls. Garnish with chives and crouton and serve.
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Renea Oudan
oudan_renea@aol.comThis soup is perfect for a cold winter day. It's so creamy and comforting.
md rahim
mdr@hotmail.comThis soup is a great way to use up leftover cauliflower. It's also a great way to get your kids to eat their vegetables.
Nicco Mckoy
niccomckoy19@hotmail.comI love how versatile this soup is. I've made it with different types of cheese and it's always delicious. I also love that I can add different vegetables to it.
rafin arnov009
r_a31@yahoo.comThis soup is so easy to make and it's always a hit with my family and friends. I love that I can use any type of cheese I have on hand.
sharod Chaudhary
sharod_c@aol.comThis is the best cauliflower soup I've ever had. It's so creamy and flavorful. I love that it's made with healthy ingredients, too.
Uk Uk
uk.u29@yahoo.comThis soup is amazing! It's so creamy and flavorful, and the Stilton cheese adds a delicious sharpness. I will definitely be making this again.
Nonto Mpanza
nmpanza@aol.comI've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use any type of cheese I have on hand.
Hafiz Mahir
mahir_h35@yahoo.comThis soup is so creamy and flavorful. I love the addition of Stilton cheese. It really takes it to the next level.
Todi Todi
t.todi@aol.comThis was a delicious and easy soup to make. I used a combination of sharp and mild cheddar cheeses and it turned out great. My family loved it!
Susma Pandey
pandey.susma19@hotmail.comThis soup is amazing! The flavors are so well-balanced and the Stilton cheese adds a touch of sophistication. I highly recommend it.
Cuneyt Alhoot
c-alhoot@yahoo.comI was looking for a new cauliflower soup recipe and this one did not disappoint. It's so flavorful and easy to make. I will definitely be making it again.
Carlos Kisanya
kisanyac@hotmail.comThis soup is so creamy and comforting. I love that it's made with healthy ingredients, too.
Waser Brother
w.brother@gmail.comThis is the best cauliflower soup I've ever had. The Stilton cheese gives it a really unique and delicious flavor.
Hoor Ul Ain
hain@gmail.comI love how easy this soup is to make. I was able to have it on the table in under an hour.
sulaiman khan
sulaiman@yahoo.comThis soup was a hit with my family and friends! It's so creamy and flavorful, and the Stilton cheese adds a delicious sharpness. I will definitely be making this soup again.