STICKY RICE (GLUTINOUS RICE / KOW NEYO)
This recipe describes the way to prepare the sticky rice you eat with your hand in a Thai restaurant. The sticky rice is actually a short-grain glutinous rice. It can be eaten with almost anything from eggs, meat, vegetables to soup. The Thais also used it in desserts and cakes.
Provided by Kim Ong
Categories Lunch/Snacks
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Soak rice overnight in cold water, or for 15 minutes in boiling water if short of time.
- Drain the rice, rinse and spread out on a wet cloth inside a steamer.
- Cook over boiling water for 40 minutes, until rice is tender.
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Rupak Dulal
[email protected]This sticky rice recipe is definitely a winner. It's easy to make and the results are fantastic.
Ivy Wanjugu Githinji
[email protected]This is the best sticky rice recipe I've ever tried. The rice is so soft and chewy, and the flavor is amazing.
robin islam
[email protected]I'm not sure what went wrong, but my sticky rice came out mushy. I think I might have overcooked it.
R3d Dahlia
[email protected]This sticky rice recipe is a keeper! I've made it several times and it always turns out perfectly.
Kankam Daniel
[email protected]I found this recipe to be a bit bland. It could have used more seasoning.
AngelHeart K.Jacobson
[email protected]This recipe was a bit time-consuming, but the end result was worth it. The sticky rice was delicious!
Nesru King
[email protected]The sticky rice didn't turn out as sticky as I expected, but it still tasted good.
Tiddles76
[email protected]This sticky rice was a bit too sweet for my taste, but overall it was a good recipe.
Shiza Shiza
[email protected]I love the detailed instructions and tips provided in this recipe. It helped me achieve the perfect sticky rice texture.
sean rupert
[email protected]This is my new favorite sticky rice recipe. It's so easy to make and always turns out perfectly.
Kobus Adams
[email protected]I tried this recipe for a dinner party and it was a huge hit! Everyone loved the sticky rice, which was soft and fluffy with a wonderful nutty flavor.
Polite Ndou
[email protected]This sticky rice recipe is a game-changer! The rice came out perfectly cooked, with a delightful chewy texture and a subtle sweetness. It was the perfect accompaniment to my Thai curry dish.