STICKY ONIONS
When onions are fried gently, they release natural sugars. These sugars caramelise, giving sticky softened onions their characteristic flavour. Adding a teaspoon of sugar speeds up this process. If the onions fry too quickly or over a high heat they burn, a splash of water can prevent this. Will Keep in the fridge for 5 days or freeze for up to one month. Can be used as chutney, added to cheese on toast or as a component of other recipes (see recipe #181898 or recipe ute#181897)
Provided by PinkCherryBlossom
Categories Onions
Time 35m
Yield 600 grams
Number Of Ingredients 3
Steps:
- Melt the butter in a large deep an and add the onions.
- Cover and cook gently for 10 minutes until soft.
- Add sugar and cook for 15 - 20 minutes, stirring, until all the liquid has evaporated and the onions are golden.
- Divide into three batches if making any of the recipes above.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tanveer Shah
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Paul Egbon
[email protected]I'm always looking for new and exciting recipes. This one definitely fits the bill! I can't wait to try it.
Michael Sunday
[email protected]These onions are a great way to add flavor to your meals. They're also a good source of fiber.
SADIQ BADSHAHI
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
ZeinEldeen Mohamed
[email protected]These sticky onions are a great way to use up leftover onions. They're also a great addition to salads, sandwiches, and wraps.
Lipa Don
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! These onions are incredible. They're so flavorful and addictive.
Bd Triple A
[email protected]These onions are amazing! I made them for my family and they all loved them. They're the perfect combination of sweet and tangy.
Izzy Garcia
[email protected]I love these sticky onions! They're so easy to make and they always turn out delicious. I always have a batch in the fridge so I can snack on them whenever I want.
Londeka Zondi
[email protected]These onions are the perfect side dish for any meal. They're flavorful and easy to make. I highly recommend them.
Aman Andrea
[email protected]I've never been a fan of onions, but these sticky onions have changed my mind! They're so delicious and addictive. I can't stop snacking on them.
Robin Dk
[email protected]These sticky onions were a hit at my last dinner party! They were so easy to make and everyone loved the sweet and tangy flavor. I will definitely be making them again.