STICKY MAPLE BOURBON CHICKEN
This recipe is a match made in heaven between bourbon, fresh thyme, and maple syrup. It's also a really cool method that is universal for preparing almost anything. The basic idea is that whatever is being cooked (pork, vegetables, or in this case, chicken) is made delicious and "sticky" by adding a sweetener to a pan sauce and then reducing it while dinner cooks in it.
Provided by Food Network
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place a large heavy-bottom or cast-iron skillet over medium-high heat with the olive oil. Season the chicken liberally with salt and pepper. Add the chicken to the pan breast-side down and sear until deep golden brown, 4 to 5 minutes.
- While the chicken in searing, in a small dish whisk together the stock, syrup, and bourbon. Add the bourbon mixture to the skillet along with the thyme sprigs and continue cooking, turning the chicken occasionally, until the meat is cooked through and the sauce has reduced to a thick syrupy consistency, 8 to 10 minutes. (If the sauce reduces to a syrupy consistency before the chicken has cooked through, add a few splashes of stock to the skillet and continue cooking.)
- To serve, remove and discard the thyme sprigs. Spoon the sticky sauce over the chicken and enjoy warm.
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Dantus Kervens
[email protected]10/10
MD EMROL
[email protected]Will make again
Dasly Vega
[email protected]Awesome
Hizb Ullah
[email protected]Amazing chicken, I love it
Bassey Etim
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone.
Andri G
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the chicken and the sauce. I will definitely be making this again.
Connie Cissy
[email protected]This dish was easy to make and turned out great. The chicken was tender and juicy, and the sauce was flavorful. I would definitely make this again.
J W
[email protected]I followed the recipe exactly and the chicken turned out great. The sauce was a little too sweet for my taste, but that's easily adjustable. Overall, this is a great recipe that I would recommend to anyone.
Imran Hameed
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone.
Captain Large
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the chicken and the sauce. I will definitely be making this again.
Roxanna Boxx
[email protected]This dish was easy to make and turned out great. The chicken was tender and juicy, and the sauce was flavorful. I would definitely make this again.
Bekky Jeazzy
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The sauce was a little too sweet for my taste, but that's easily adjustable. Overall, this is a great recipe that I would recommend to anyone.
Diyas Asarpati
[email protected]This was one of the best chicken dishes I have ever had. The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again and again.
Asim Jamali
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked to perfection and the sauce was amazing. I would highly recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Bablu Bhi
[email protected]This dish was absolutely delicious! The chicken was so tender and juicy, and the maple bourbon sauce was the perfect balance of sweet and savory. I will definitely be making this again.