STICKY CHICKEN DRUMSTICKS
These are addictive. Recipe adapted from 'Relaxed Cooking with Curtis Stone". I used Lee Kum Kee Chinese barbecue sauce, available in the Asian section of well-stocked grocery stores, or in Asian grocery stores.
Provided by Hey Jude
Categories Chicken Thigh & Leg
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix the first six ingredients in a sealable plastic bag to blend. Add the chicken drumsticks, seal the bag and toss to coat. Refrigerate for at least one hour or overnight.
- Position your oven rack 8 to 10 inches from the heat sources of your broiler and preheat the broiler. line a large, rimmed baking sheet with heavy-duty foil. Arrange the drumsticks and the marinade on the sheet and broil, turning often and watching carefully. The sugar in the marinade causes the drumsticks to char so by turning often you get nicely, lightly, charred drumsticks. Also, turning them often glazes them nicely with the marinade in the pan. Broil them for 25 minutes.
- Sprinkle the sesame seeds over the chicken and serve.
Nutrition Facts : Calories 440.9, Fat 19.8, SaturatedFat 5.3, Cholesterol 177.4, Sodium 1188.8, Carbohydrate 19.8, Fiber 0.4, Sugar 17.8, Protein 44.6
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Woodhouse Bates
[email protected]These chicken drumsticks are a must-try! They're so easy to make and they taste amazing.
Sarmin Akhter
[email protected]I love the sticky glaze on these chicken drumsticks. They're perfect for a party or a casual meal.
Sardar Alii
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is always juicy and flavorful.
Kamal Kc
[email protected]I'm not a big fan of chicken drumsticks, but these were really good! The glaze was delicious and the chicken was cooked perfectly.
Daisy Steele
[email protected]These chicken drumsticks are so easy to make and they taste amazing! I love the combination of sweet and savory flavors.
Ranu Mia
[email protected]I've made this recipe several times and it's always a winner. The chicken is juicy and flavorful, and the glaze is perfectly sticky.
Coleman Body
[email protected]These sticky chicken drumsticks are a family favorite! They're always a hit at potlucks and parties.
Imran Panhwar
[email protected]I love this recipe! The chicken is always cooked perfectly and the glaze is so flavorful. I usually double the recipe because they disappear so quickly.
catherine ttito
[email protected]These chicken drumsticks were easy to make and turned out great! The glaze was flavorful and the chicken was moist and tender. I served them with rice and vegetables and everyone loved them.
akram tarek
[email protected]I'm not usually a fan of chicken drumsticks, but these were delicious! The glaze was tangy and sweet, and the chicken was cooked perfectly. I'll definitely be making these again.
Jein Lollis
[email protected]This is my new go-to recipe for chicken drumsticks! The sticky glaze is addictive and the chicken is always cooked perfectly. I've made it several times for friends and family and it's always a crowd-pleaser.
Arcell Jonhson
[email protected]I followed the recipe exactly and the chicken turned out amazing! The glaze was so flavorful and the chicken was juicy and tender. My family loved it.
Hasan Al-Bayaty
[email protected]These sticky chicken drumsticks were a hit! The glaze was perfectly balanced between sweet and savory, and the chicken was cooked to perfection. I will definitely be making this again.