STICKY BUN KUGEL
Steps:
- Melt Margarine with Brown Sugar. Spread in large pan. Press in Almonds. Refrigerate 1 hour. Combine remaining ingredients. Bake 350 for 1 hour and 15 minutes. Invert to serve.
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Linda Vivian
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. I love the way the cinnamon and sugar caramelize on top.
Molly Kettle
[email protected]These kugel are so moist and flavorful. I love the sticky bun topping. It's the perfect combination of sweet and savory.
priscilla alvarez
[email protected]I've made this recipe several times and it's always a hit. I love the way the cinnamon and sugar caramelize on top.
Sabuj Ahmed
[email protected]These kugel are amazing! I made them for my family and they loved them. They're so easy to make and they taste delicious.
finn hackwood
[email protected]I love this recipe! It's so easy to follow and the kugel always turns out perfect. I've made it for parties and potlucks and it's always a hit.
Mary Helen Mendiola
[email protected]These are the best kugel I've ever had! The sticky bun flavor is so unique and delicious. I will definitely be making these again.
bankole olabode
[email protected]I made these kugel for my family and they loved them! They're so easy to make and they taste delicious.
Asinta Baltimore
[email protected]These kugel are so moist and flavorful. I love the sticky bun topping. It's the perfect combination of sweet and savory.
Sain baba
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. I love the way the cinnamon and sugar caramelize on top.
tehrrem sajjad
[email protected]These kugel are amazing! The sticky bun flavor is so unique and delicious. I love that they're not too sweet, so they can be served as a side dish or a dessert.
Segun Amadi
[email protected]I love this recipe! It's so easy to follow and the kugel always turns out perfect. I've made it for parties and potlucks and it's always a hit. Thanks for sharing this recipe!
Md Emon Islam
[email protected]This kugels are so delicious! I made them for my family and they were a huge hit. The sticky bun flavor is perfect and the texture is so soft and moist. I will definitely be making these again!