STICKY BUN BREAKFAST RING:
Steps:
- Instructions: Spray a fluted pan with non-stick spray. Combine the melted butter and syrup in a small bowl and set aside. In another bowl, combine the brown sugar, cinnamon, and nuts (if desired). Place about half of the syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top. Lay the biscuits on the bottom of the pan, overlapping edges (closely together) to form a ring. Top with remaining syrup and sugar mixtures. Bake at 375 degrees for approximately 20-25 minutes or until golden brown. Cool for 1 minute in the pan, then invert onto a serving platter and enjoy! ** You can use 1 1/2 tubes of the Pillsbury Grands buttermilk biscuits if 1 doesn't' seem like enough) and bake it for about 30 minutes.
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Raj Kulung
k-r@aol.comThese sticky buns were delicious! I loved the gooey cinnamon filling and the sweet glaze.
Hgdd Dghgvff
hgddd83@gmail.comThese sticky buns were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Hassan Darwish
d@aol.comI made these sticky buns for my family and they loved them! They were gone in minutes.
nagariksecond batch
nagariksecond.batch72@hotmail.comThese sticky buns were amazing! The dough was so soft and fluffy, and the filling was perfectly gooey. I will definitely be making these again.
Arup Chiran
c.arup89@hotmail.co.ukThe sticky buns were a little dry, but the filling was delicious.
BK Rupawathi
bkrupawathi@yahoo.comI followed the recipe exactly and the sticky buns turned out great! They were light and fluffy, with a gooey cinnamon filling. I will definitely be making these again.
Jenny Persad
persad-j@aol.comThese sticky buns were a bit too sweet for my taste, but they were still good.
Mdnadirahmed Mdnadirahmed
m_mdnadirahmed15@yahoo.comI've made these sticky buns several times and they always turn out perfect. They are a great way to start the day or to enjoy as a special treat.
Leon Rana
r_leon37@hotmail.comThese sticky buns are my new favorite breakfast treat! They are so easy to make and they taste amazing. I love the gooey cinnamon filling and the sweet glaze.
Brandon Hamilton
b.h6@yahoo.comThe sticky buns were good, but not great. They were a little dry and the filling was not very flavorful.
Patrick Makwata
pmakwata17@hotmail.co.ukI made these sticky buns for a brunch party and they were a huge success. Everyone loved them! The recipe was easy to follow and the buns turned out perfectly.
Katlego Seabelo
skatlego74@yahoo.comThese sticky buns were a disappointment. The dough was dry and the filling was bland.
Jumanne Kiza
j_kiza@gmail.comI followed the recipe exactly and the sticky buns turned out perfect. They were light and fluffy, with a gooey cinnamon filling. I highly recommend this recipe!
Zaylah Chaney
zaylah_c58@yahoo.comThe sticky buns were a little too sweet for my taste, but my kids loved them.
Wasya Khan
wasya.k@yahoo.comI've tried many sticky bun recipes, but this one is by far the best. The dough was easy to work with and the filling was delicious. I will definitely be making these again!
Koko Jojo
koko_jojo@yahoo.comThese sticky buns were a hit with my family! They were gooey, flavorful, and disappeared quickly.