STEWED HOLIDAY FRUIT
Dried apricots, prunes and fresh bananas are drizzled with a sweet cider and marmalade sauce in this fruity concoction from our Test Kitchen, Hints of cinnamon and citrus lend a festive zest to each cool spoonful. Serve a bowlful of this fun fruit for breakfast, snacktime or dessert.
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small saucepan, combine the first six ingredients. Bring to a boil. Remove from heat; refrigerate, covered, overnight., Strain cider, reserving liquid; set apricots and plums aside. Discard spices. In a small saucepan, combine marmalade, lemon juice, butter and reserved cider. Bring to a boil, stirring occasionally. Cool. Divide apricots, plums and bananas among serving dishes; drizzle with cooled sauce. Sprinkle with almonds.
Nutrition Facts : Calories 259 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 26mg sodium, Carbohydrate 61g carbohydrate (0 sugars, Fiber 5g fiber), Protein 2g protein.
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Rahaa Sufiyaan
s-rahaa79@hotmail.comThis is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Sanam Shrestha
sanam-shrestha@gmail.comThis is a great recipe for a healthy snack. It's full of fruit and nuts, and it's not too sweet.
Muzammil hassan
muzammil92@hotmail.comThis is a great recipe for a crowd. I made it for a party and it was a huge success. Everyone loved it!
K Moses
k-moses46@hotmail.frThis recipe is so easy to make. I just threw all the ingredients in a pot and let it simmer. It's so easy, even a beginner cook can make it.
Karen Babyy
babyyk@gmail.comThis is a great recipe for using up leftover fruit. I always have a bunch of fruit that I don't know what to do with, and this recipe is a great way to use it up.
Lauren Coe
c100@yahoo.comI love how this recipe uses dried fruit. It gives the dish a really unique and interesting flavor.
Chaudary hasnain
h98@aol.comThis is a great recipe for a winter dessert. It's warm and comforting, and the spices really shine through.
MDshane Narajom
narajomm@gmail.comI made this recipe for my Thanksgiving dinner and it was a huge hit. Everyone went back for seconds.
AssassianYT
assassianyt@yahoo.comThis recipe is a great way to get your kids to eat fruit. They'll love the sweet and tart flavor.
Anwar Zahir
z34@hotmail.comI love how this recipe uses a variety of fruits. It makes for a really flavorful and complex dish.
faraz sahil
sf@hotmail.co.ukThis is the best stewed fruit recipe I've ever tried. It's so easy to make and the results are amazing.
Seremaia Alan Nasau
a.seremaia29@gmail.comI made this recipe for a potluck and it was a huge success. Everyone loved it!
Isatu Saidy
i@yahoo.comThis is a great recipe for a special occasion. It's elegant and delicious.
Aliyah Rodriguez
a@hotmail.comI love this recipe because it's so versatile. You can use any type of fruit you like, and you can adjust the sweetness to your liking.
Peggy Napier
peggynapier@yahoo.comThis is my go-to recipe for stewed fruit. It's so easy to make and always delicious.
Bethuel Kirui
bkirui64@hotmail.comI've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover fruit.
Md Ayub
ma@hotmail.frI made this for Christmas dinner and it was a hit! Everyone loved it.
Dhana Maya
maya_dhana@hotmail.co.ukThis was a great recipe! The fruit was so tender and flavorful, and the sauce was thick and rich. I will definitely be making this again.