Jalapenos stuffed with marinated shrimp are wrapped in bacon and grilled. My husband got this recipe from a friend. We were all dubious about my husband attempting any sort of cooking but this recipe is delicious and super easy. Perfect for a night where you want to whip something up quick and great served on a bed of yellow rice.
Provided by MISSERSUE
Categories Meat and Poultry Recipes Pork
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat a grill for high heat.
- Toss shrimp together with the lime juice, cilantro, and minced garlic. Place one shrimp inside each jalapeno half, and wrap with a slice of bacon. Thread onto skewers, 5 shrimp per skewer.
- Lightly oil the grill grate. Place skewers on the grill and cook for 4 to 5 minutes per side or until the bacon has browned and the shrimp are pink.
Nutrition Facts : Calories 290.9 calories, Carbohydrate 5 g, Cholesterol 96.5 mg, Fat 19.8 g, Fiber 1.5 g, Protein 22.7 g, SaturatedFat 6.4 g, Sodium 1121.3 mg, Sugar 1.4 g
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Osafa Wisdom
[email protected]These shrimp kabobs are perfect for a summer cookout.
Huziafa Ansari
[email protected]I love the combination of flavors in this dish. The shrimp are spicy and tangy, and the pineapple adds a sweetness that balances it all out.
Umar Jan
[email protected]These shrimp kabobs are so easy to make and they're always a crowd-pleaser. I love serving them with rice and vegetables.
Noor Sarwat
[email protected]I made these shrimp kabobs for my family and they loved them! The kids especially liked the pineapple.
Md Khalid
[email protected]These shrimp kabobs are perfect for a summer cookout. They're easy to make and can be cooked on the grill or in the oven.
Angela Clayson
[email protected]I've made these shrimp kabobs several times and they're always a hit. They're so easy to make and they're always delicious.
Nantambi Joan
[email protected]These shrimp kabobs are so flavorful and juicy. I love the combination of sweet and spicy.
siaralyn talaga
[email protected]I made these shrimp kabobs for a party and they were a huge hit. Everyone raved about them.
Jerry Mercado
[email protected]I wasn't sure how the shrimp and pineapple would go together, but I was pleasantly surprised. The flavors are amazing!
Amber
[email protected]These shrimp kabobs are so easy to make and they're always a crowd-pleaser. I love serving them with rice and vegetables.
Landon Litzenberger
[email protected]I've tried several different shrimp kabob recipes and this one is by far the best. The marinade is flavorful and the shrimp cook up perfectly.
Gulbadee N
[email protected]I made these shrimp kabobs for my family and they loved them! The kids especially liked the pineapple.
BEN IXCAQUIC
[email protected]These shrimp kabobs are perfect for a summer cookout. They're easy to make and can be cooked on the grill or in the oven.
Mari Anwar Mari Anwar
[email protected]I love the combination of flavors in this dish. The shrimp are spicy and tangy, and the pineapple adds a sweetness that balances it all out.
Mandy Robinson
[email protected]I've made this recipe several times now and it's always a winner. The shrimp are cooked perfectly and the sauce is delicious.
Augie Chee
[email protected]These shrimp kabobs were a hit at my last party! They were so easy to make and everyone loved them.