STEVE'S OVERNIGHT WAFFLES
Belgian-style yeast-risen waffle recipe.
Provided by Mike M
Categories Bread Yeast Bread Recipes
Time 8h20m
Yield 6
Number Of Ingredients 10
Steps:
- Sift flour, milk powder, sugar, yeast, and salt together in a large bowl.
- Combine milk, water, and butter in a small saucepan over low heat. Heat until an instant-read thermometer inserted into the mixture reads 125 degrees F (52 degrees C), about 5 minutes; butter may not melt completely.
- Pour milk mixture over flour mixture in the bowl; add eggs and vanilla extract. Mix until batter is thoroughly blended. Cover bowl loosely with plastic wrap. Refrigerate, 8 hours to overnight.
- Preheat a waffle iron according to manufacturer's instructions.
- Pour 1 cup batter onto the preheated waffle iron; close and cook until the iron stops steaming, about 5 minutes.
Nutrition Facts : Calories 401.2 calories, Carbohydrate 57.5 g, Cholesterol 120.5 mg, Fat 13.2 g, Fiber 1.9 g, Protein 12.5 g, SaturatedFat 7.1 g, Sodium 525.9 mg, Sugar 13.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
brenda mcfadin
[email protected]These waffles were a bit dry for my taste. I think I'll add some more butter next time.
Gabe Greco
[email protected]I've never made waffles before, but these were so easy to make! I'm definitely going to be making them again.
Aansu Tamong
[email protected]These waffles were so fluffy and delicious! I love that they're made with buttermilk.
Zenzile Mcameni
[email protected]I'm not a big fan of waffles, but these were really good! I'll definitely be making them again.
Sheimah Nana
[email protected]These waffles are the perfect weekend breakfast. They're easy to make and they taste amazing.
Shukoor Abdul
[email protected]I made these waffles for a brunch party and they were a big hit! Everyone loved them.
ABIMBOLA COMFORT
[email protected]I didn't have any buttermilk on hand, so I used regular milk instead. The waffles still turned out great!
SONY Butt
[email protected]These waffles were a bit too sweet for my taste. I think I'll use less sugar next time.
Fernando Guerrero
[email protected]I followed the recipe exactly and my waffles turned out great! They were crispy on the outside and fluffy on the inside. I served them with butter and syrup and they were delicious.
Washington Chuene
[email protected]These waffles were so easy to make! I love that I could just throw all the ingredients in a bowl and mix them together. They're also really delicious.
Kiggundu Araphat
[email protected]These waffles were amazing! I've never had waffles like them before. They're so fluffy and flavorful.
Clayton Shackelford
[email protected]I made these waffles for my kids' breakfast and they were a hit! They're so easy to make and they taste amazing. I'll definitely be making them again.
Isabirye Amuza
[email protected]These waffles turned out absolutely delicious! I followed the recipe exactly and they were perfect. My family loved them and said they were the best waffles they've ever had. I'll definitely be making them again soon.