STEVE'S LOADED POTATO WAFFLES
Great savory waffle to use as a side dish or substitute for the bread to make a great chicken and waffle sandwich.
Provided by Steve Cowherd
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 21m
Yield 6
Number Of Ingredients 10
Steps:
- Combine flour, potato flakes, baking powder, and salt together in a large bowl.
- Preheat a waffle iron.
- Whisk milk, eggs, and oil together in a small bowl. Stir into the flour mixture until just moistened. Fold Cheddar cheese, bacon, and green onions into the batter.
- Pour batter into the preheated waffle iron. Bake according to manufacturer's directions, until golden brown, about 6 minutes. Repeat with the remaining batter.
Nutrition Facts : Calories 282.9 calories, Carbohydrate 30.2 g, Cholesterol 89.1 mg, Fat 12.3 g, Fiber 1.5 g, Protein 13 g, SaturatedFat 5.9 g, Sodium 546.8 mg, Sugar 5.1 g
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Lois Okorie
[email protected]These waffles were delicious! I used a waffle maker that I already had and they cooked evenly. The waffles were crispy on the outside and fluffy on the inside.
SYED Adeel Shah
[email protected]These waffles were a bit too greasy for my taste.
Oliver Mitchell
[email protected]I've never had potato waffles before, but these were really good. I'll definitely be making them again.
Mani Mani 24
[email protected]These waffles were amazing! I'll definitely be making them again.
Michael Fair
[email protected]I'm not a huge fan of waffles, but these were pretty good. I liked the potato and cheese filling.
Esmeralda Celerino
[email protected]These waffles were a great way to use up leftover mashed potatoes. I added some chopped ham and cheese and they were delicious.
OMEGA 150
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and they're always delicious.
Isaiah Claudio
[email protected]I'm not sure what I did wrong, but my waffles didn't turn out as good as I hoped. They were a bit too dry.
Kylie Sykes
[email protected]These waffles were so easy to make and they turned out so well. I'll definitely be making them again.
Mr Amire
[email protected]I made these waffles for a party and they were a huge hit! Everyone loved them.
Magoj Do
[email protected]These waffles were a great way to use up leftover mashed potatoes. I added some chopped green onions and they were delicious.
Joshua Ford
[email protected]I'm not a huge fan of potatoes, but these waffles were surprisingly good. The cheese and bacon really helped to balance out the potato flavor.
Chabz Chabs
[email protected]These waffles were delicious! I used cheddar cheese instead of mozzarella and they were still amazing.
Roger & Mikekisha Johnson
[email protected]These waffles were a bit too greasy for my taste. I think I'll try using less butter next time.
Adnan JR
[email protected]I've never made potato waffles before, but these were so good! The recipe was easy to follow and the waffles turned out perfectly. I'll definitely be making these again.
Ashley Lee Smith
[email protected]These waffles were easy to make and turned out great! I used a waffle maker that I already had and they cooked evenly. The waffles were delicious and my kids loved them.
Nasolo Eudia
[email protected]I made these waffles for brunch this morning and they were perfect! They were crispy on the outside and fluffy on the inside, and the potato and cheese filling was amazing. I will definitely be making these again.
Chesner Adams
[email protected]These waffles were a hit with my family! The potatoes gave them a unique and delicious flavor, and the cheese and bacon made them extra indulgent. I'll definitely be making these again.