STEPH'S SMOTHERED CHICKEN
Make and share this Steph's Smothered Chicken recipe from Food.com.
Provided by internetnut
Categories Lunch/Snacks
Time 1h
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Place thawed (a little frozen yet still works) chicken breasts in a single layer baking dish. Spread mushrooms over the chicken, trying to keep them on the chicken.
- Mix together sour cream, mayo, HV mix, and cream until blended. Place large dollops of the mixture on each breast, then spread it out so that it covers all meat and mushrooms.
- Sprinkle grated cheese on top until covered (the more cheese, the more "crusty" it gets). Bake at 375 until top is starting to get orange-brown and crusty - about 45-60 minutes.
- Using a metal spatula, serve onto a plate, trying to keep the yummy stuff on top of each breast intact. The chicken will be very juicy and the stuff on top is very yummy, hence our name for it!
- Things not to do:.
- I once tried to make this into a casserole by dicing up the chicken first. I ended up with tough little pieces of chicken that were not very juicy. The shredded (fancy) parmesan cheese, instead of the grated, turns to little, hard shards when browned that stab you as you try to eat it, or if not as browned, are still too "crunchy".
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Ali Zain Bhurgri
[email protected]This was a great recipe. I will definitely be making it again.
Robert LeClaire
[email protected]I love this recipe! The chicken is always so tender and the sauce is so flavorful.
Ayanda Mbatha
[email protected]This recipe is a keeper. I will definitely be making it again and again.
aggrey metobo
[email protected]I have made this recipe several times and it is always a hit. My family loves it!
Malik Mubashar
[email protected]This was the best smothered chicken I have ever had. The chicken was so moist and the sauce was so flavorful.
Tem Naomi
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
ismal Afridi
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely be making this again.
Rahim Miah
[email protected]I'm not a big fan of chicken, but this recipe was so good that I ate every bite. The sauce was amazing and the chicken was so tender.
Ilovemusic
[email protected]I made this recipe last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was so flavorful.
Shofe Uddin
[email protected]This was a really great recipe! The chicken was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.