Make and share this Steamed Tofu With Minced Pork recipe from Food.com.
Provided by Kim Ong
Categories Pork
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 14
Steps:
- For the beancurds ---------------.
- Mixed minced pork, some corrianders, mushrooms and cooking wine, salt, pepper, corn flour together.
- Fill the hole on each beancurd with the mixture.
- Put the beancurds into the steamer to steam for 15 minutes.
- For the gravy --------------------.
- Boil 1/2 cup of water in a small saucepan.
- Add oyster sauce, corn flour, pepper and salt to the boiling water and stir well.
- Turn off the gas and add 1 tbsp of cooking wine or sherry and the remaining corriander to the gravy and stir well.
- Sprinkle the gravy over the steamed beancurds and serve.
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Benzly funhouse
[email protected]I've made this dish several times now and it's always a hit! The tofu is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
yvonne ashmon
[email protected]This dish was so good! The tofu was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a new way to cook tofu.
Mae Tall
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili peppers next time.
Juice Wrld fan
[email protected]I made this dish for my family last night and they loved it! The tofu was soft and flavorful, and the minced pork added a nice savory flavor. I will definitely be making this again.
Fortnitebeast 2.8
[email protected]This dish was very easy to make and it turned out delicious! The tofu was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Hunter Pattwrson
[email protected]I followed the recipe exactly and the dish turned out great! The tofu was soft and flavorful, and the minced pork added a nice savory flavor. I would definitely recommend this recipe to anyone looking for a new way to cook tofu.
Fardowsa Ducaqabe
[email protected]This recipe was a bit bland for my taste. I added some extra soy sauce and garlic to the sauce and it was much better.
Mutavu Rhinah
[email protected]I've made this dish several times now and it's always a hit! The tofu is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Komolafe Precious
[email protected]This dish was so easy to make and it turned out so well! The tofu was soft and flavorful, and the minced pork added a nice savory flavor. I will definitely be making this again.
Michael Wyatt
[email protected]I'm not a huge fan of tofu, but this dish was really good! The tofu was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a new way to cook tofu.
COD / Z
[email protected]This recipe was easy to follow and the results were amazing! The tofu was so soft and flavorful, and the minced pork added a nice savory flavor. I will definitely be making this again.
Zubair Rocky
[email protected]I made this dish last night and it was a hit with my family! The tofu was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Jachelle Hughes
[email protected]This dish was absolutely delicious! The tofu was soft and flavorful, and the minced pork added a nice savory flavor. I will definitely be making this again.