STEAMED SPINACH WITH HERBS
What a great way to fix spinach! Steamed with herbs and dressed with your favorite vinegar! Adapted from Better Homes & Gardens magazine.
Provided by Sharon123
Categories Spinach
Time 18m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large pan insert steamer and pour in 1" water; bring to boiling.
- Combine spinach and herbs in the steamer basket. Cover, turn down the heat to medium low, and steam for 2 to 3 minutes or until wilted, stirring once. Remove basket carefully; drain. Move spinach to a serving bowl. Drizzle with some of the vinegar. Season to taste with salt and pepper.
- Pass the remaining vinegar. Garnish with lemon slices, if desired.
- Makes 4 servings.
Nutrition Facts : Calories 41.3, Fat 0.7, SaturatedFat 0.1, Sodium 131.8, Carbohydrate 6.6, Fiber 3.9, Sugar 0.8, Protein 4.9
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Sphakeme Mvubu
[email protected]This is a great recipe for a quick and easy side dish. The spinach is tender and flavorful, and the herbs add a nice touch of flavor. I'll definitely be making this again!
Kibirige Emmanuel
[email protected]I'm always looking for new ways to cook spinach, and this recipe definitely fits the bill. The spinach is cooked perfectly and the herbs add a really nice flavor.
Nickalah Gentle
[email protected]This recipe is a lifesaver! I'm not a big fan of spinach, but this recipe makes it so delicious that I actually enjoy eating it. I've even started adding it to my salads.
SANJOK RAI
[email protected]This is a great way to cook spinach. It's so easy and the spinach turns out perfectly. I also love the addition of herbs, which really adds flavor to the dish.
Carter Brooks
[email protected]I've made this recipe several times and it always turns out great. The spinach is always tender and flavorful. I also like the fact that this recipe is so versatile. I've added different herbs and spices to it, and it's always delicious.
Sandie Mvula
[email protected]This is a great basic recipe for steamed spinach. I like to add a little bit of garlic and onion powder to the water before steaming the spinach. It gives the spinach a bit more flavor.
Blaste Aj
[email protected]I love this recipe! It's so simple to make and it's always a crowd-pleaser. I usually serve it with a side of roasted potatoes and a piece of grilled salmon.
dipak dhami
[email protected]This recipe is a great way to get your daily dose of greens. The spinach is cooked perfectly and the herbs add a nice touch of flavor. I also appreciate that this recipe is low in calories and fat.
Mdsazzad Shikdar
[email protected]I'm not usually a fan of spinach, but this recipe changed my mind! The herbs and lemon juice really brighten up the flavor of the spinach and make it really enjoyable. I'll definitely be making this again.
Omoalade Singer
[email protected]This is my go-to recipe for steamed spinach. It's always a crowd-pleaser and it's so easy to make. I usually add a little bit of grated Parmesan cheese on top before serving, which really takes it to the next level.
Lilla Nov√°k
[email protected]I tried this recipe last night and it was a hit with my family! The spinach was so tender and the herbs gave it a really nice flavor. I also loved the simplicity of the dish - it was easy to make and didn't require a lot of ingredients.
Nayda Calzoncit
[email protected]This steamed spinach with herbs recipe is a keeper! The spinach turned out perfectly tender and flavorful, and the herbs added a lovely aroma and taste. I especially liked the addition of garlic and lemon juice, which really brightened up the dish. W