STEAMED SPICY CHICKEN
Posted of ZWT II. This recipe comes from Thai Cooking Class . . . I've not tried, but it looks like an interesting method of cooking... and it doesn't require the purchase of an additional kitchen gadget! DH will not eat chicken, so hope someone will try and let me know how well it works.
Provided by Galley Wench
Categories Thai
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine minced chiken with curry paste, fish sauce, coconut milk, shredded coconut, lime leave/zest, pepper and beaten egg.
- Line a baking dish that will fit inside a steamer with banana leaves or aluminum foil.
- Place layers of green vegetables over the bottom.
- Cover with chicken mixture.
- Top with thick coconut cream.
- Garnish with coriander springs.
- Steam for 20 to 30 minutes.
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Waqar Hussain (JAFFRY)
[email protected]I highly recommend this recipe. It's easy to make and it's delicious.
Lillian Cindy
[email protected]This recipe is a must-try for anyone who loves spicy chicken.
Annabel Love
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Jageshwar Ishar
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the chicken and the sauce, and they don't even notice the vegetables.
Xoliswa Pearl
[email protected]I love the spicy sauce in this recipe. It's the perfect amount of heat.
Md Abdul hauq
[email protected]This recipe is a great way to use up leftover chicken. I just shred the chicken and add it to the sauce.
Whitney Egharevba
[email protected]I'm not a fan of steamed chicken, but this recipe changed my mind. The chicken was so flavorful and juicy.
Steele Fitzsimmons
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Joseph Mutemwa
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my family to eat more chicken.
Liladhar Panday
[email protected]This is the best steamed spicy chicken recipe I've ever tried. The chicken was so tender and the sauce was amazing.
Sandra Gipson
[email protected]I'm definitely going to make this recipe again. It's a new favorite in my household.
Sardar Hamza
[email protected]This recipe is so versatile. You can use different types of chicken, vegetables, and sauces.
Shagor sarkar
[email protected]I added some vegetables to the steamer along with the chicken. It made for a complete and healthy meal.
Kedinetse Khetse
[email protected]I used chicken breasts instead of thighs and it turned out great. The chicken was still very tender and juicy.
Muhammad minhas Khan
[email protected]I'm not a big fan of spicy food, but this recipe was surprisingly mild. The sauce had a nice flavor without being too overpowering.
Ali Farag
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the chicken and the sauce.
Victoria Barreras
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Amarah Abrahams
[email protected]I love how easy this recipe is to make. I just threw all the ingredients in my steamer and let it do its thing. The chicken was cooked perfectly and the sauce was delicious.
Lx Sifat
[email protected]This steamed spicy chicken recipe is a keeper! The chicken came out so tender and juicy, and the sauce was the perfect balance of spicy and flavorful. I served it over rice and it was a hit with my family.