STEAMED SHRIMP
Steps:
- Place a bowl of ice water in the sink. Bring a medium pot of salted water to a boil over high heat. Add the shrimp and cook them 1 to 2 minutes until the outsides turn pink and they are cooked through.
- Drain the shrimp and transfer them immediately to the bowl of ice water. Drain them again. Peel and eat them immediately, or store them in an airtight plastic container in the refrigerator for up to 3 days.
- nutrition information
- Each (about 4-ounce) serving has:
- Calories: 120
- Protein: 23g
- Carbohydrates: 1g
- Fat: 2g
- Trace Saturated Fat
- Cholesterol: 172mg
- Fiber: 0g
- Sodium: 168
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iyadi joy
[email protected]This recipe is a keeper! I will definitely be making these shrimp again.
Ayoub Ali Virk
[email protected]These shrimp were a big hit at my party!
NAYYEM SUMI
[email protected]I'm so glad I found this recipe! These shrimp are amazing.
Merci Asmat
[email protected]These shrimp were delicious! I will definitely be making them again.
Ammer Ambrocio
[email protected]I love this recipe! It's so easy to make and the shrimp always turn out perfectly.
salam radhi
[email protected]These shrimp were perfect! They were cooked evenly and had a great flavor.
tips and tricks
[email protected]I'm not usually a fan of shrimp, but this recipe changed my mind! These shrimp were amazing.
malik Hanan
[email protected]These shrimp were a hit! Everyone loved them.
Sydeb Ahmed
[email protected]So easy to make and so delicious! I will definitely be making this again.
Yurleen Ford
[email protected]Delicious! The shrimp were cooked perfectly and the lemon-herb sauce was amazing. I served them with a side of rice and it was a perfect meal.
Patrick Essel Junior
[email protected]So good! I love this recipe for steamed shrimp. The shrimp are always cooked perfectly and the lemon-herb sauce is delicious. I serve them with a side of roasted vegetables and it's a healthy and flavorful meal.
DinoVerse
[email protected]These shrimp were amazing! They were so easy to make and the flavor was incredible. I served them with a side of rice and it was a perfect meal. I will definitely be making this again.
yagami Raito
[email protected]Yum! These steamed shrimp were delicious. The shrimp were cooked perfectly and the lemon-herb sauce was amazing. I served them with a side of roasted vegetables and it was a healthy and flavorful meal. I will definitely be making this again.
MayaGautam Rijal
[email protected]This is my new favorite way to cook shrimp! The shrimp were cooked perfectly and the lemon-herb sauce was so flavorful. I served them with a side of pasta and it was a delicious and easy meal. I will definitely be making this again.
Joselyn Sosa
[email protected]These steamed shrimp were a hit! They were so easy to make and the flavor was amazing. I served them with a side of rice and vegetables and it was a delicious and healthy meal. I will definitely be making this again.
Lore Zenthoefer
[email protected]Absolutely delicious! The shrimp were cooked to perfection and the lemon-herb sauce was amazing. I served them with a side of roasted vegetables and it was a perfect meal. I will definitely be making this again.
Baqir Rizvi Al Hanafi
[email protected]So easy and flavorful! I love that this recipe uses simple ingredients that I always have on hand. The shrimp were cooked perfectly and the lemon-herb sauce was delicious. I will definitely be making this again.
ricky Soldier
[email protected]These shrimp were delicious! I followed the recipe exactly and they turned out perfectly. The shrimp were cooked through but still tender, and the lemon-butter sauce was heavenly. I served them with roasted vegetables and they were a hit with my gues
Sihaam Saciid
[email protected]I'm not usually a fan of steamed shrimp, but this recipe changed my mind! The shrimp were so tender and flavorful, and the lemon-herb sauce was the perfect complement. I'll definitely be making this again.
Serokolo 7 Mkhize
[email protected]These steamed shrimp were incredibly easy to make and turned out perfectly! The shrimp were cooked evenly and had a wonderful flavor. I served them with a simple lemon butter sauce and they were a hit with my family.