STEAMED SEA BASS WITH BLACK BEAN SAUCE
I have not tried this. I was told that if I did it would make a fish eater out of me!! Don't know why but I just don't care for fish. Hope someone out there will try it and let me know if they liked it!!
Provided by Tebo3759
Categories Bass
Time 17m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place a rack in a wok or frypan with 1" water.
- Place fish in pyrex pie plate in a single layer.
- Spread black bean sauce over top and side of fish.
- Top with ginger and green onion.
- Drizzle oil over fish.
- Place pie plate on rack, cover and steam for about 12 minutes or until fish flakes easily.
- Remove and garnish with cilantro.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #seafood #asian #chinese #easy #steam #dinner-party #fish #dietary #freshwater-fish #bass #technique
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Ella Halpin
[email protected]This dish was a bit too fishy for my taste. I think I'll try a different recipe next time.
James Donaldson
[email protected]This steamed sea bass was delicious! The fish was cooked perfectly and the black bean sauce was flavorful and aromatic. I will definitely be making this dish again.
Azariah TAU
[email protected]I had a great experience making this steamed sea bass. The recipe was easy to follow and the fish turned out perfectly. The black bean sauce was also very tasty. I would definitely recommend this recipe to others.
Roksana Begom
[email protected]This steamed sea bass was a bit bland for my taste. I think I'll try a different recipe next time.
Md mujahid mia Md mujahid mia
[email protected]I love this steamed sea bass recipe. It's so easy to make and the results are always delicious. The black bean sauce is especially good.
Pathan 5050
[email protected]This steamed sea bass recipe is a great way to cook fish. The fish is flaky and tender, and the black bean sauce is flavorful and aromatic. I highly recommend it.
bubacarr sambou
[email protected]I made this dish for a dinner party and it was a huge success. The steamed sea bass was cooked perfectly and the black bean sauce was delicious. Everyone raved about it.
Madeline Galaviz
[email protected]This steamed sea bass was a bit too fishy for my taste. I think I'll try a different recipe next time.
Shayan But
[email protected]I followed the recipe exactly and the steamed sea bass turned out great. The fish was flaky and the black bean sauce was flavorful. I served it over rice and it was a hit with my family.
Brittany Patrick
[email protected]I had a great experience making this steamed sea bass. The recipe was easy to follow and the fish turned out perfectly. The black bean sauce was also very tasty. I would definitely recommend this recipe to others.
Nadia Chudary
[email protected]This dish was a bit bland for my taste. The black bean sauce didn't have much flavor and the sea bass was a bit dry. I think I'll try a different recipe next time.
Carrion Dan
[email protected]I love this steamed sea bass recipe. It's so easy to make and the results are always delicious. The black bean sauce is especially good.
Raeessagar
[email protected]This steamed sea bass recipe is a keeper! The fish was perfectly cooked and the black bean sauce was amazing. I served it over rice and it was a hit with my family.
Jaja Khan
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The steamed sea bass was flaky and tender, and the black bean sauce was rich and flavorful. I'll definitely be making this again.
Chotelal Yadav
[email protected]This dish was easy to make and absolutely delicious. The black bean sauce was the perfect complement to the delicate flavor of the sea bass. I will definitely be making this again and again.
April B Young
[email protected]I've tried many steamed sea bass recipes, but this one is by far the best. The black bean sauce is simply divine, and the fish is cooked to perfection. Highly recommend!
Mr Don
[email protected]This steamed sea bass was a hit with my family! The black bean sauce was flavorful and aromatic, and the fish was cooked perfectly. I will definitely be making this dish again.