Provided by Craig Claiborne And Pierre Franey
Categories dinner, easy, quick, main course
Time 20m
Yield Six servings
Number Of Ingredients 4
Steps:
- Cut the salmon crosswise into six portions of more or less equal size. Sprinkle with salt and pepper.
- Bring water to the boil in the bottom of a steamer.
- Arrange the salmon pieces, skinned side down, on a steamer rack.
- Place the rack on top of the steamer bottom. Cover and steam four minutes. Remove from the heat and let stand four minutes longer.
- This fish may be served hot with a simple melted butter and lemon sauce. Or serve it cold with the mayonnaise horseradish.
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Jonah Rabel
[email protected]5 stars! This recipe is a winner. The salmon was cooked to perfection and the horseradish mayonnaise was the perfect complement. I will definitely be making this again and again.
Aftab Ahmad
[email protected]This recipe was a breeze to make and the end result was so impressive. The salmon was flaky and moist, and the horseradish mayonnaise added a nice kick. I will definitely be making this again!
Ukasha Entertainment
[email protected]I'm not a big fan of horseradish, but I still enjoyed this recipe. The salmon was cooked perfectly and the mayonnaise was a nice addition.
Linda Chanakira
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning.
Wood life
[email protected]Overall, this was a good recipe. The salmon was cooked well and the horseradish mayonnaise was a nice touch. I would definitely make it again.
Hammad ch
[email protected]I would have liked the recipe to include more vegetables.
Hannetjie Kitching
[email protected]The salmon was a bit dry, but the horseradish mayonnaise was delicious.
Andrew Yahaya
[email protected]This recipe was easy to follow and the salmon turned out great! I loved the horseradish mayonnaise, it was a nice change from the usual lemon-butter sauce.
Arun Tuttle
[email protected]I've made this steamed salmon recipe several times now, and it's always a success. It's so easy to make and the results are always impressive. The salmon is always cooked perfectly and the horseradish mayonnaise is the perfect accompaniment.
Sajan FreeFire
[email protected]This steamed salmon recipe was a hit! The fish was cooked perfectly, moist and flaky, and the horseradish mayonnaise added a delicious tangy flavor. I served it with roasted vegetables and mashed potatoes, and it was a complete meal. Definitely a kee