STEAMED MUSSELS WITH WHITE WINE AND GARLIC
Provided by Food Network Kitchen
Categories main-dish
Time 20m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Clean mussels. In large pot heat wine. Add garlic, onion, and parsley. Bring to a boil and add mussels. Cover and steam until mussels open. Serve with Italian bread.
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Eric Bhembe
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the mussels and the sauce. I will definitely be making this dish again for future parties.
Salma Chadni
[email protected]This was my first time cooking mussels and I'm so glad I tried this recipe! The mussels were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
ASMarly smar
[email protected]I'm not a huge fan of seafood, but I decided to give this recipe a try and I'm so glad I did! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
PoliceChalkhimout Longnosenine
[email protected]This dish was so easy to make and it turned out so flavorful! The mussels were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Fahim Sahariya Mahi
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the mussels and the sauce. I will definitely be making this dish again for future parties.
OGUNSEMORE DORIS
[email protected]This was my first time cooking mussels and I'm so glad I tried this recipe! The mussels were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Michelle Monaghan
[email protected]I'm not a huge fan of seafood, but I decided to give this recipe a try and I'm so glad I did! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Md Sadikul Mia
[email protected]This dish was so easy to make and it turned out so flavorful! The mussels were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Levi Pop
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the mussels and the sauce. I will definitely be making this dish again for future parties.
Angel Chaudhary
[email protected]This was my first time cooking mussels and I'm so glad I tried this recipe! The mussels were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Raja Wasiq
[email protected]I'm not a huge fan of seafood, but I decided to give this recipe a try and I'm so glad I did! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
James Philip
[email protected]This dish was so easy to make and it turned out so flavorful! The mussels were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Munira Amanji
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the mussels and the sauce. I will definitely be making this dish again for future parties.
Rdv Mahmudul Hasan
[email protected]This was my first time cooking mussels and I'm so glad I tried this recipe! The mussels were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Mr. Junaid Vlogs
[email protected]I've made this dish several times and it always turns out great! The mussels are always cooked perfectly and the sauce is always flavorful and delicious. This is a great recipe for a quick and easy weeknight meal.
Sk Soikot
[email protected]This dish was absolutely delicious! The mussels were cooked to perfection and the sauce was flavorful and rich. I will definitely be making this dish again.
Nima Hyolmo
[email protected]I'm not a huge fan of mussels, but I decided to give this recipe a try and I'm so glad I did! The mussels were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Tank Rana
[email protected]These mussels were so easy to make and turned out absolutely delicious! The white wine and garlic sauce was the perfect complement to the mussels, and the mussels were cooked to perfection. I will definitely be making this dish again soon, and I can'