Steps:
- You will need a vegetable steamer or a pan or appliance adaptable to steaming. I use an electric wok that has a steaming ring that rests above the water level. Put enough water in the pan, etc., so the water will not touch the beans when it boils. With the steamer in the pan, bring the water to a boil. Place the green beans on the steamer above the water. Cover the pan and steam the beans until crunchy tender. Cooking time will vary. Young beans will steam-cook faster than older, mature green beans, which may take up to 20 minutes. Occasionally taste-test one for doneness. They should be slightly crunchy, not limp. Don't overcook. Meanwhile, as beans are steaming, finely grate the rind from the lemon and set aside. Then squeeze the juice from the lemon and set aside. Melt the butter in a small saucepan over low heat, being careful not to let it burn. Add the grated lemon rind and heat briefly. Then stir in lemon juice to taste and remove from heat. When the beans are done, remove them from the steamer and place in a large bowl. Pour the lemon butter over the hot beans and toss till coated. Taste for seasoning, adding salt and pepper as needed. Place in serving dish.
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Sanaullah Malik
[email protected]This recipe is a keeper! The green beans were so flavorful and tender, and the lemon-butter sauce was the perfect finishing touch. I will definitely be making this recipe again and again.
Team Raj
[email protected]These green beans are the perfect side dish for any meal. They're easy to make and always a hit. The lemon-butter sauce is the perfect finishing touch.
md nurislam
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The green beans were cooked perfectly and the lemon-butter sauce was delicious. I will definitely be making this recipe again.
Sincerely Nae
[email protected]This is a great recipe for a quick and easy side dish. The green beans are tender and flavorful, and the lemon-butter sauce is a perfect complement. I will definitely be making this recipe again.
Gayantha Dissanayake
[email protected]I love this recipe! The green beans are always cooked perfectly and the lemon-butter sauce is so flavorful. I've made this recipe several times and it's always a hit.
Liza Jean
[email protected]These green beans are the perfect side dish for any meal. They're easy to make and always a hit. The lemon-butter sauce is the perfect finishing touch.
c daddy
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The green beans were cooked perfectly and the lemon-butter sauce was delicious. I will definitely be making this recipe again.
Wanda Childers
[email protected]This is a great recipe for a quick and easy side dish. The green beans are tender and flavorful, and the lemon-butter sauce is a perfect complement. I will definitely be making this recipe again.
Samu Pasi
[email protected]I love this recipe! The green beans are always cooked perfectly and the lemon-butter sauce is so flavorful. I've made this recipe several times and it's always a hit.
Eddie Free
[email protected]These green beans were a hit at my dinner party. They were easy to make and very tasty. The lemon-butter sauce was the perfect complement to the green beans.
Vidyut Sardar
[email protected]I followed the recipe exactly, and the green beans turned out perfectly. They were tender-crisp and had a wonderful flavor. The lemon-butter sauce was also delicious. I will definitely be making this recipe again.
Tricia Jo
[email protected]This recipe is a keeper! The green beans were so flavorful and tender, and the lemon-butter sauce was the perfect finishing touch. I will definitely be making this again and again.
Emmanuel Sarkodie Boateng
[email protected]I'm not a big fan of vegetables, but I really enjoyed these green beans. The lemon-butter sauce was delicious, and the beans were cooked perfectly. I'll definitely be making this recipe again.
Katrina Martin
[email protected]These green beans are the perfect side dish for any occasion. They're light and refreshing, and the lemon-butter sauce adds a touch of elegance. I highly recommend this recipe!
Candy Godby
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the green beans, and they were gone in no time. I'll definitely be making this again for my next party.
Danielle Silva
[email protected]This is my new go-to recipe for green beans. They're so simple to make, and they always turn out perfectly. I love the bright, citrusy flavor of the lemon-butter sauce. It's the perfect complement to the tender-crisp green beans.
terriblegoatman
[email protected]So easy and delicious! I love that this recipe uses fresh green beans, which makes a big difference in the flavor. The lemon-butter sauce is also very flavorful and versatile. I've used it on other vegetables, like asparagus and broccoli, and it's al
Joyce Macfarlane
[email protected]I've never been a huge fan of green beans, but this recipe changed my mind. The lemon-butter sauce is amazing, and it really elevates the flavor of the beans. I'll definitely be making this again.
Vampire R
[email protected]These green beans were an absolute delight! The lemon-butter sauce was tangy and rich, and the beans retained their vibrant green color and crisp texture. I served them as a side dish with roasted chicken, and they were a hit with the whole family.