STEAMED DUNGENESS CRAB WITH GINGER

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Steamed Dungeness Crab with Ginger image

Categories     Sauce     Ginger     Crab

Yield makes 4 servings

Number Of Ingredients 7

2 to 4 Dungeness crabs, depending on size
1/2 cup Shaoxing wine, sake, or white wine
10 slices fresh ginger, plus 1 teaspoon peeled and minced
1/4 cup plus 2 tablespoons soy sauce
2 tablespoons rice, black, or white vinegar
1 teaspoon dark sesame oil
2 teaspoons sugar

Steps:

  • Put water in the bottom of a steamer. Put the crabs on a plate and spread the wine, sliced ginger, and 1/4 cup soy sauce over them. Place in the steamer and cover; cook until the crabs are hot and cooked through, about 10 minutes. Meanwhile, combine the remaining ingredients to make a dipping sauce. Serve hot with the dipping sauce.

Kakuru Nathan
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This steamed Dungeness crab with ginger is a great dish for a special occasion. The crab is tender and juicy, and the ginger sauce is perfectly balanced. I highly recommend this recipe.


MrA F
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I'm always looking for new ways to cook crab, and this recipe did not disappoint. The crab was cooked perfectly and the ginger sauce was flavorful and light. I will definitely be making this again.


Lilian Daniels
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This recipe is a keeper! The crab was cooked perfectly and the ginger sauce was amazing. I served it with some steamed rice and it was a perfect meal.


M H A WAITERE
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I was skeptical about steaming crab, but this recipe proved me wrong. The crab was cooked perfectly and the ginger sauce was delicious. I will definitely be making this again.


Hadeer Morsy
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This steamed Dungeness crab with ginger is a must-try for seafood lovers. The crab is tender and juicy, and the ginger sauce is perfectly balanced. I highly recommend this recipe.


ndfrekeabasi john
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I love Dungeness crab and this recipe did not disappoint. The crab was cooked perfectly and the ginger sauce was flavorful and light. I will definitely be making this again.


Amanat ali Amanat ali
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This recipe was easy to follow and the results were fantastic. The crab was cooked perfectly and the ginger sauce was delicious. I served it with some steamed vegetables and it was a perfect meal.


El CHINGON
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This steamed Dungeness crab with ginger is a great dish for a special occasion. The crab is tender and juicy, and the ginger sauce is perfectly balanced. I highly recommend this recipe.


James Cole
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I'm always looking for new ways to cook crab, and this recipe did not disappoint. The crab was cooked perfectly and the ginger sauce was flavorful and light. I will definitely be making this again.


Vikcy Kumar
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This recipe is a keeper! The crab was cooked perfectly and the ginger sauce was amazing. I served it with some steamed rice and it was a perfect meal.


Obsa Juhar
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I was skeptical about steaming crab, but this recipe proved me wrong. The crab was cooked perfectly and the ginger sauce was delicious. I will definitely be making this again.


Riaaz Abrahams
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This steamed Dungeness crab with ginger is a must-try for seafood lovers. The crab is tender and juicy, and the ginger sauce is perfectly balanced. I highly recommend this recipe.


Technical Service
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I love Dungeness crab and this recipe did not disappoint. The crab was cooked perfectly and the ginger sauce was flavorful and light. I will definitely be making this again.


Sharwan Kumar
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This recipe was easy to follow and the results were fantastic. The crab was cooked perfectly and the ginger sauce was delicious. I served it with some steamed vegetables and it was a perfect meal.


Ajlin Dallashi
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I'm not a huge fan of seafood, but I decided to give this recipe a try and I'm so glad I did! The crab was cooked perfectly and the ginger sauce was amazing. I will definitely be making this again.


Sadid Ahmad
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I've been cooking steamed Dungeness crab for years, but this recipe takes it to a whole new level. The addition of ginger adds a wonderful depth of flavor that I never would have thought to try. The crab was cooked perfectly, and the sauce was delici


Fgh Gy
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This steamed Dungeness crab with ginger was an absolute delight! The crab was cooked to perfection, tender and juicy, with a delicate sweetness that was perfectly complemented by the aromatic ginger. The sauce was simple but incredibly flavorful, wit


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