Steps:
- Preheat oven to 375°F. In a shallow nonreactive 2-quart baking dish, stir together scallion whites, ginger, vinegar, oil, red-pepper flakes, and sugar. Season with salt. Add cod and let marinate at room temperature 20 minutes, turning once.
- Cover tightly with parchment, then foil. Transfer to oven and cook until fish is opaque throughout, 30 to 35 minutes. Remove from oven, garnish with scallion greens, and serve.
- nutrition information
- (Per Serving)
- Calories: 215
- Fat: 8.2g (1g Saturated Fat)
- Protein: 30.7g
- Carbohydrates: 3.8g
- Fiber: 0.5g
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Darren Pearson
[email protected]This recipe was easy to follow and the results were delicious! The cod was cooked perfectly and the ginger sauce was flavorful and aromatic. I served it with some steamed broccoli and quinoa, and it was a healthy and satisfying meal.
Lord Abban
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The cod was so tender and the ginger sauce was amazing. I'll definitely be making this again.
Whitney Fehr
[email protected]This recipe is a keeper! The cod is always cooked perfectly and the ginger sauce is amazing. I will definitely be making this again and again.
Ehsanullah Khan
[email protected]I love this recipe! The cod is always cooked perfectly and the ginger sauce is delicious. I usually serve it with some steamed vegetables and brown rice, but it's also great with roasted potatoes or quinoa.
Señor Rangel
[email protected]This recipe is a great way to cook cod. The fish is cooked perfectly and the ginger sauce is flavorful and aromatic. I served it with some steamed vegetables and brown rice, and it was a delicious and healthy meal.
Sharjeel
[email protected]I tried this recipe last night and it was delicious! The cod was cooked perfectly and the ginger sauce was amazing. I will definitely be making this again.
Hollywood Wood
[email protected]This recipe is a great way to cook cod. The fish is cooked perfectly and the ginger sauce is flavorful and aromatic. I served it with some steamed vegetables and brown rice, and it was a delicious and healthy meal.
JANNATULFERDOUSH
[email protected]I've made this recipe several times now and it's always a hit. The cod is always cooked perfectly and the ginger sauce is delicious. I usually serve it with some steamed vegetables and brown rice, but it's also great with roasted potatoes or quinoa.
Sharozgill 123
[email protected]This recipe was a hit with my family! The cod was cooked perfectly and the ginger sauce was delicious. I served it with some steamed vegetables and brown rice, and it was a healthy and satisfying meal.
Katoe Sama
[email protected]I'm not a big fan of ginger, but I decided to try this recipe anyway. I'm glad I did! The ginger sauce was actually very mild and flavorful. The cod was cooked perfectly and the overall dish was very satisfying.
Surene Nelson
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The cod was cooked perfectly and the ginger sauce was amazing. I served it with some steamed asparagus and jasmine rice, and it was a delicious and healthy meal.
Sohaib khan Sohaib khan
[email protected]This recipe is a keeper! The cod was cooked perfectly and the ginger sauce was delicious. I will definitely be making this again and again.
Iheanacho Emenike
[email protected]I love steamed cod and this recipe is one of my favorites. The ginger sauce is the perfect complement to the delicate flavor of the fish. I usually serve it with some steamed vegetables and brown rice.
Nooraaye hassan
[email protected]This recipe was easy to follow and the results were delicious! The cod was cooked perfectly and the ginger sauce was flavorful and aromatic. I served it with some steamed broccoli and quinoa, and it was a healthy and satisfying meal.
Chayon Adhikari
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The cod was so tender and the ginger sauce was amazing. I'll definitely be making this again.
ndnahid bd71
[email protected]I tried this recipe last night and it turned out great! The cod was very flavorful and the ginger sauce was a perfect complement. I will definitely be making this again.
musyab iqbal
[email protected]This steamed cod with ginger recipe was an absolute delight! The fish was cooked to perfection, flaky and moist, and the ginger sauce added a delicious and aromatic touch. I served it with some steamed vegetables and brown rice, and it was a healthy