STEAMED CLAMS WITH RED PEPPER AND CILANTRO

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STEAMED CLAMS WITH RED PEPPER AND CILANTRO image

Categories     Soup/Stew     Shellfish

Yield 8 servings

Number Of Ingredients 5

1/cup dry white wine
2 T finely chopped garlic
3/4 tsp drioed crushed red pepper
3 pounds clams, scrubbed
1/3 cup chopped fresh cilantro

Steps:

  • Bring wine, garlic and red pepper to boil in heavy large pot. Add clams, cover and steam until clams open, about 8 minutes. Discard any clams that do not open. Using tongs, transfer clams to bowl. Add cilantro to cooking liquid in pot. Season with salt and pepper. Pour liquid over clams. Serve with bread.

Yusuf Abbas
yusufabbas19@aol.com

I made this recipe for a party and it was a big hit. Everyone loved it.


minecraft 999
m9@yahoo.com

This recipe is a great way to use up leftover clams. I always have a few leftover after a seafood boil and this is a great way to use them up.


Aryana Steely
s@gmail.com

I've made this recipe several times and it's always a hit. It's a great way to cook clams.


isuru No
n_i@yahoo.com

This recipe is a great way to impress your friends. It's easy to make and it looks really impressive.


Ch muslim M shabbir
c-s@hotmail.co.uk

I love this recipe because it's so versatile. You can add any vegetables or seasonings that you like.


COOLLUKEMYERS Luke
lcoollukemyers62@gmail.com

This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your seafood fix.


baconisgood2eat
baconisgood2eat@gmail.com

I made this recipe for a party and it was a big hit. Everyone loved it.


Peer Sab
peersab53@hotmail.fr

This recipe is a great way to use up leftover clams. I always have a few leftover after a seafood boil and this is a great way to use them up.


Mat Tan
m_tan@gmail.com

I've made this recipe several times and it's always a hit. It's a great way to cook clams.


dlin dlin12
d_dlin75@yahoo.com

This recipe is a great way to impress your friends. It's easy to make and it looks really impressive.


HajiYousaf Khan
hajiyousafkhan97@aol.com

I love this recipe because it's so versatile. You can add any vegetables or seasonings that you like.


Eline Aboud
e.aboud@gmail.com

This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your seafood fix.


Peggy devoue
d.p41@hotmail.com

I made this recipe for a party and it was a big hit. Everyone loved it.


Moto Lenovo
l76@hotmail.com

This recipe is a great way to use up leftover clams. I always have a few leftover after a seafood boil and this is a great way to use them up.


Lindsey Hall
h@yahoo.com

I'm not a big fan of clams, but I tried this recipe and I was surprised at how much I liked it. The sauce is really good.


Alexis Truett
t.alexis@hotmail.com

This is one of my favorite recipes. I make it all the time. It's so easy to make and it's always delicious.


Lileth Matan
m-l94@yahoo.com

I made this recipe last night and it was a hit! My family loved it. The clams were so tender and the sauce was flavorful.


Md Nawsher
nawsher@yahoo.com

This was a great recipe! The clams were cooked perfectly and the sauce was delicious. I will definitely be making this again.