This is a simple and easy lunch or dinner recipe for chicken curry with kabocha pumpkin and eggplant. It's delicious, and the ingredients used are simple and easy to find. It's a great way to incorporate vegetables with meat in a dish so you get a well-balanced meal. This dish is very easy to make and is ready in less than 40 minutes. For this recipe, I've used chicken wingettes which can be cooked evenly in a microwave because of their flat shape. Serve over rice.
Provided by Pearl Ishizaki
Categories Fruits and Vegetables Vegetables Eggplant
Time 37m
Yield 2
Number Of Ingredients 6
Steps:
- Wash chicken wings well and dry with paper towels.
- Combine curry powder and salt together in a bowl. Toss in the chicken wings to coat evenly. Cover with plastic wrap and place in the refrigerator to marinate for 20 minutes.
- Cut eggplant in half lengthwise and slice into several pieces diagonally. Soak in water to prevent browning.
- Place chicken in a microwave-safe bowl; distribute eggplant and kabocha evenly on top. Pour in chicken stock. Cover with a microwave-safe lid or plastic wrap. Cook in the microwave at 600 watts until chicken is no longer pink at the bone and the juices run clear, about 7 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 266 calories, Carbohydrate 25.7 g, Cholesterol 43.7 mg, Fat 11 g, Fiber 10.9 g, Protein 18.9 g, SaturatedFat 3.1 g, Sodium 365.7 mg, Sugar 10.6 g
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Prince Raj
[email protected]This steamed chicken curry is a great dish for a weeknight meal. It's quick and easy to make, and the results are always delicious. The chicken is always tender and juicy, and the curry sauce is flavorful and well-balanced. I like to serve it with ri
Demo vidieo
[email protected]This dish was easy to make and the results were delicious! The chicken was tender and flavorful, and the curry sauce was creamy and flavorful. The kabocha added a nice sweetness and texture to the dish. I will definitely be making this again.
Asfand Khan
[email protected]I'm not a big fan of kabocha, but I really enjoyed this dish. The chicken was tender and flavorful, and the curry sauce was creamy and flavorful. I would definitely recommend this recipe to anyone who is looking for a new way to cook chicken.
Mehmood tareen
[email protected]This steamed chicken curry is a great dish for a cold winter night. The chicken is cooked to perfection and the curry sauce is rich and flavorful. The kabocha adds a nice sweetness and texture to the dish. I like to serve it with rice and a side of v
Lindsey Townsend
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the curry sauce was creamy and flavorful. The kabocha was a great addition and added a nice sweetness to the dish. I will definitely be making this again.
SK Funny Comedy
[email protected]This dish was a bit too spicy for my taste, but I think that's just a personal preference. The chicken was cooked perfectly and the curry sauce was very flavorful. I would recommend this recipe to anyone who enjoys spicy food.
Maggie Magubane
[email protected]I'm always looking for new ways to cook chicken, and this recipe was a great find. The chicken was incredibly tender and flavorful, and the curry sauce was rich and creamy. The kabocha added a nice sweetness and texture to the dish. I will definitely
Rumi Islam
[email protected]This steamed chicken curry is a great dish for a weeknight meal. It's quick and easy to make, and the results are always delicious. The chicken is always tender and juicy, and the curry sauce is flavorful and well-balanced. I like to serve it with ri
Yassin sheasheaa
[email protected]This dish was easy to make and the results were delicious! The chicken was tender and flavorful, and the curry sauce was creamy and flavorful. The kabocha added a nice sweetness and texture to the dish. I will definitely be making this again.
Ebofredellah Ebo
[email protected]I'm not a big fan of kabocha, but I really enjoyed this dish. The chicken was tender and flavorful, and the curry sauce was creamy and flavorful. I would definitely recommend this recipe to anyone who is looking for a new way to cook chicken.
Isaac Reyes
[email protected]This steamed chicken curry is a great dish for a cold winter night. The chicken is cooked to perfection and the curry sauce is rich and flavorful. The kabocha adds a nice sweetness and texture to the dish. I like to serve it with rice and a side of v
Gaith Khl
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the curry sauce was creamy and flavorful. The kabocha was a great addition and added a nice sweetness to the dish. I will definitely be making this again.
Jennifer Bennett
[email protected]This dish was a bit too spicy for my taste, but I think that's just a personal preference. The chicken was cooked perfectly and the curry sauce was very flavorful. I would recommend this recipe to anyone who enjoys spicy food.
Kourtney Randolph
[email protected]I'm always looking for new ways to cook chicken, and this recipe was a great find. The chicken was incredibly tender and flavorful, and the curry sauce was rich and creamy. The kabocha added a nice sweetness and texture to the dish. I will definitely
Almaw Getu
[email protected]This steamed chicken curry is a great weeknight meal. It's quick and easy to make, and the results are always delicious. The chicken is always tender and juicy, and the curry sauce is flavorful and well-balanced. I like to serve it with rice and a si
isaac adao
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavor of the kabocha and the creamy curry sauce. The chicken was cooked perfectly and was very tender. I will definitely be making this again for future parties.
Leah Dennehy
[email protected]This recipe was easy to follow and the end result was delicious! The chicken was tender and flavorful, and the curry sauce was creamy and flavorful. The kabocha was a great addition and added a nice sweetness to the dish. I will definitely be making
Maitham Marwan
[email protected]I'm not usually a fan of steamed chicken, but this dish changed my mind. The chicken was so tender and juicy, and the curry sauce was incredibly flavorful. The kabocha added a nice touch of sweetness and texture. I'll definitely be making this again.
rahma dfdf
[email protected]This steamed chicken curry with kabocha was an absolute delight! The chicken was cooked to perfection, and the kabocha added a unique sweetness to the dish. The curry sauce was flavorful and well-balanced, with just the right amount of heat. I will d