STEAMED CAULIFLOWER IN SPICY TOMATO SAUCE
Steps:
- Place cut cauliflower in saucepan with water and 1/2 tsp salt. cover and simmer till cauliflower is crisp-tender, about 10 minute set aside and cover to keep warm. Heat small skillet over low heat and roast cumin seeds until dark and fragrant. remove cumin from pan and set aside to cool. add coriander seeds to pan and slowly roast them till dark brown. do not burn spices. when coriander seeds have cooled, use clean coffee grinder to grind them with the cumin seeds and set aside. Heat oil in large saucepan and add ginger, garlic, and turmeric. stir constantly over medium heat until mixture turns golden brown. this will happen quickly, so be careful not to burn it. crush tomatoes with hands and add them to pan along with juices. when tomatoes come to a boil, stir in chile, cayenne, cumin, coriander, and remaining 1/2 tsp salt. lower heat and simmer sauce about 8 minutes or till tomatoes are well cooked. the oil will start to separate from sauce. add cilantro and simmer 1-2 more minutes. Place warm cauliflower on platter, pour sauce over it, and serve dish immediately.
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Janzillaz Lauderdale
j-l18@gmail.comI give this recipe a 7 out of 10. It's not bad, but I've had better.
NTWANANO INNOCENT
n-i55@hotmail.co.ukI'll pass. This recipe is not for me.
Jedidja Kerk
kjedidja@gmail.comMeh.
THOLAKELE Mhlanga
m_tholakele69@aol.comNot a fan of the combination of cauliflower and tomato sauce. I think they're better off separately.
Debbie-Rose Kruger
kruger-d@hotmail.comOverall, a decent recipe. Nothing too special, but it's a good option for a quick and easy meal.
Lola Egerton
lola_e82@yahoo.comThe cauliflower came out a bit mushy. I think I steamed it for too long.
Yadira Gonzalez
g.yadira53@gmail.comThe sauce was a bit bland for my preference. I added some extra herbs and spices to give it more flavor.
Dustin Hunt
h@aol.comA bit too spicy for my taste, but overall a great recipe. I'll tone down the chili next time.
Rana Khaliq Noty boy
r_boy33@gmail.comHealthy and delicious, this dish is a must-try for anyone looking to add more veggies to their diet.
Aminu Sunusi
s_a67@yahoo.comNot a huge fan of cauliflower, but this recipe made me crave for more! The sauce was the real star of the show.
REGINALD AARON
reginald24@gmail.comThis recipe is a game-changer for me! I've always struggled to make cauliflower taste exciting, but this dish is a total winner.
Siya Legwale
s.l5@gmail.comThe tangy sauce paired perfectly with the tender cauliflower. A great recipe for a light and flavorful meal.
Safi Baloch
safi_b@gmail.comLoved the vibrant color of the sauce! It made the dish look so appetizing.
Matthew Morales
mmorales@yahoo.comEasy to whip up and packed with flavors, this dish is a keeper! Will definitely make it again for my family and friends.
Jerek Acosta
acosta.j97@hotmail.comI had my doubts about cauliflower being a main dish, but this recipe proved me wrong! The flavors were fantastic, and I felt satisfied after eating.
Michael DeLoa
deloa_m@gmail.comThis steamed cauliflower in spicy tomato sauce was a delightful dish! The cauliflower retained its delightful crunch, while the spicy tomato sauce added a zesty kick.