STEAMED CAULIFLOWER IN SPICY TOMATO SAUCE
Steps:
- Place cut cauliflower in saucepan with water and 1/2 tsp salt. cover and simmer till cauliflower is crisp-tender, about 10 minute set aside and cover to keep warm. Heat small skillet over low heat and roast cumin seeds until dark and fragrant. remove cumin from pan and set aside to cool. add coriander seeds to pan and slowly roast them till dark brown. do not burn spices. when coriander seeds have cooled, use clean coffee grinder to grind them with the cumin seeds and set aside. Heat oil in large saucepan and add ginger, garlic, and turmeric. stir constantly over medium heat until mixture turns golden brown. this will happen quickly, so be careful not to burn it. crush tomatoes with hands and add them to pan along with juices. when tomatoes come to a boil, stir in chile, cayenne, cumin, coriander, and remaining 1/2 tsp salt. lower heat and simmer sauce about 8 minutes or till tomatoes are well cooked. the oil will start to separate from sauce. add cilantro and simmer 1-2 more minutes. Place warm cauliflower on platter, pour sauce over it, and serve dish immediately.
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Janzillaz Lauderdale
[email protected]I give this recipe a 7 out of 10. It's not bad, but I've had better.
NTWANANO INNOCENT
[email protected]I'll pass. This recipe is not for me.
Jedidja Kerk
[email protected]Meh.
THOLAKELE Mhlanga
[email protected]Not a fan of the combination of cauliflower and tomato sauce. I think they're better off separately.
Debbie-Rose Kruger
[email protected]Overall, a decent recipe. Nothing too special, but it's a good option for a quick and easy meal.
Lola Egerton
[email protected]The cauliflower came out a bit mushy. I think I steamed it for too long.
Yadira Gonzalez
[email protected]The sauce was a bit bland for my preference. I added some extra herbs and spices to give it more flavor.
Dustin Hunt
[email protected]A bit too spicy for my taste, but overall a great recipe. I'll tone down the chili next time.
Rana Khaliq Noty boy
[email protected]Healthy and delicious, this dish is a must-try for anyone looking to add more veggies to their diet.
Aminu Sunusi
[email protected]Not a huge fan of cauliflower, but this recipe made me crave for more! The sauce was the real star of the show.
REGINALD AARON
[email protected]This recipe is a game-changer for me! I've always struggled to make cauliflower taste exciting, but this dish is a total winner.
Siya Legwale
[email protected]The tangy sauce paired perfectly with the tender cauliflower. A great recipe for a light and flavorful meal.
Safi Baloch
[email protected]Loved the vibrant color of the sauce! It made the dish look so appetizing.
Matthew Morales
[email protected]Easy to whip up and packed with flavors, this dish is a keeper! Will definitely make it again for my family and friends.
Jerek Acosta
[email protected]I had my doubts about cauliflower being a main dish, but this recipe proved me wrong! The flavors were fantastic, and I felt satisfied after eating.
Michael DeLoa
[email protected]This steamed cauliflower in spicy tomato sauce was a delightful dish! The cauliflower retained its delightful crunch, while the spicy tomato sauce added a zesty kick.