Make and share this Steamed Broccoli and Squash recipe from Food.com.
Provided by PalatablePastime
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Steam vegetables for 8-10 minutes or until crisp-tender.
- Heat olive oil, butter, lemon juice, garlic, and oregano until fragrant.
- Toss steamed veggies with butter mix, seasoning with salt and pepper to taste as well.
- Garnish with shaved parmesan cheese if desired.
Nutrition Facts : Calories 161.2, Fat 13.2, SaturatedFat 4.7, Cholesterol 15.3, Sodium 39.9, Carbohydrate 9.8, Fiber 0.8, Sugar 1.7, Protein 4.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #side-dishes #vegetables #american #southern-united-states #diabetic #vegetarian #stove-top #dietary #low-sodium #low-calorie #low-carb #inexpensive #low-in-something #broccoli #squash #taste-mood #savory #equipment #presentation #served-hot
You'll also love
Md Habibullah
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it's so easy to make.
Rabin Barua
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy side dishes, and this one fits the bill perfectly.
B DK
[email protected]I've made this recipe several times now, and it's always a hit with my family. It's a healthy and delicious side dish that everyone loves.
Dannasia
[email protected]This recipe is a great starting point, but I would encourage people to experiment with different seasonings and sauces to find what they like best.
Muhaimin Al Shakil
[email protected]The broccoli and squash were a bit overcooked for my liking. I would recommend steaming them for a shorter amount of time.
Jali Ba
[email protected]This recipe was a bit bland for my taste. I added some salt, pepper, and garlic powder to the butter sauce, which helped to improve the flavor.
Newmans Truths (Totto)
[email protected]I'm not a big fan of steamed vegetables, but this recipe changed my mind. The broccoli and squash were tender and flavorful, and the butter sauce was delicious.
Leona Goebel
[email protected]This recipe is a great way to use up leftover vegetables. I had some broccoli and squash that was about to go bad, and this recipe was a perfect way to use them up.
Arob Ayon
[email protected]I used frozen broccoli and squash for this recipe, and it turned out great! It was a quick and easy way to get a healthy meal on the table.
Munira Rakale
[email protected]The flavors of the broccoli and squash were perfectly balanced. I added a little bit of garlic and lemon zest to the butter, which really enhanced the taste.
Magrieta Titus
[email protected]My family loved this steamed broccoli and squash. It was a healthy and delicious side dish that we will definitely be making again.
Praise Chuks
[email protected]This recipe was so easy to follow! I had never steamed vegetables before, but this recipe made it foolproof.