STEAMED BROCCOLI AND CORN WITH MARJORAM
Another Halloween experiment that worked nicely. I cook the broccoli until it's as soft as possible, but you can always adjust for taste.
Provided by FalaRedwing
Categories Corn
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Measure out corn, broccoli, marjoram, and water into pan.
- Cook on High heat until the broccoli is softened to preference.
- Serve hot and enjoy!
Nutrition Facts : Calories 64.1, Fat 0.6, SaturatedFat 0.1, Sodium 18.4, Carbohydrate 14.5, Fiber 2.6, Sugar 0.8, Protein 3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #side-dishes #vegetables #easy #holiday-event #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #broccoli #corn #3-steps-or-less
You'll also love
Eric Clark
[email protected]I can't wait to try this recipe!
Esther Ngiye Komo
[email protected]This recipe is a great way to use fresh herbs from the garden.
Misael Hernandez
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
At a rehman Ali ulro
[email protected]This recipe is a great way to get kids to eat their vegetables.
bobikavhette Vhette
[email protected]I'm always looking for new ways to cook broccoli and corn, and this recipe is a great addition to my repertoire.
Lloyd Lindamood
[email protected]This is a healthy and delicious recipe that the whole family will enjoy.
Wazeer Boltman
[email protected]I've made this recipe several times and it's always a winner.
Ps Nos
[email protected]This recipe is a great way to use up leftover broccoli and corn.
Mitchell Gondo
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
keth green
[email protected]This is a great recipe for a quick and easy side dish.
Arnaldo Mangini
[email protected]I'm not a big fan of broccoli, but this recipe changed my mind. The marjoram really brought out the flavor of the broccoli and corn.
Vicky G. Rivera
[email protected]Loved this recipe! It's a great way to get your daily dose of vegetables.
Chris “Beaker” Good
[email protected]This recipe was so easy to follow and the results were amazing! The broccoli and corn were cooked perfectly and the marjoram added a delicious flavor.