STEAMED ASIAN SESAME VEGGIES
This easy side dish is a flavorful blend of tender-crisp vegetables, perfect for serving alongside teriyaki chicken and steamed rice.
Provided by Melissa Conger
Categories Side Dish Vegetables Broccoli
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Bring water to a simmer in a skillet over medium heat; add broccoli, water chestnuts, carrots, celery, snow peas, and ginger. Simmer until vegetables are just tender, 6 to 8 minutes. Drain any remaining water.
- Mix garlic into vegetable mixture; cook and stir until fragrant, about 3 minutes. Season with soy sauce and sesame oil, cooking until liquid has evaporated, about 5 minutes. Stir in toasted sesame seeds.
- Sprinkle black sesame seeds over vegetables before serving.
Nutrition Facts : Calories 96.4 calories, Carbohydrate 17.5 g, Fat 2 g, Fiber 4.7 g, Protein 4.4 g, SaturatedFat 0.3 g, Sodium 582.9 mg, Sugar 4.5 g
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Rommy Rise (Producer Untouchable fire)
[email protected]This recipe had potential, but it needs some tweaking. I would reduce the amount of oil and add more vegetables.
Mohammad Faysal
[email protected]I thought this recipe was just okay. The veggies were a bit overcooked and the sauce was too sweet for my taste.
Rana Babar
[email protected]This recipe was too complicated for me. I ended up giving up and ordering takeout.
MD Mamunur RoshiD
[email protected]I'm not sure what I did wrong, but my veggies turned out bland. The sauce was also a bit too thick.
Bibina Torres
[email protected]This recipe is a great way to use up leftover vegetables.
Kinsley Martin
[email protected]I love that this recipe is so versatile. You can use any type of vegetables that you like.
Tristan Reevey
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The veggies are so flavorful and the sauce is amazing.
zade allen
[email protected]I made this recipe for a party and everyone loved it! It's a great appetizer or side dish.
Markhor King
[email protected]This recipe is a great way to get your daily dose of vegetables. It's healthy and delicious!
Phillip Oyem
[email protected]I'm not a huge fan of steamed vegetables, but this recipe changed my mind. The sesame sauce made all the difference.
Idaline
[email protected]The sauce was the star of the show! It was so flavorful and complemented the veggies perfectly.
Waleed palli
[email protected]These veggies were so good! I loved the variety of colors and textures.
James Merrill
[email protected]This was my first time steaming vegetables and it was so easy! The veggies were cooked to perfection and the sauce was delicious.
Merui Jma
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of flavors is amazing.
Diamond Perry
[email protected]This recipe was a hit! The veggies turned out perfectly tender and flavorful. I especially loved the sesame sauce.