STEAKS WITH BASIL BLUE CHEESE BUTTER
Make and share this Steaks With Basil Blue Cheese Butter recipe from Food.com.
Provided by thepurpleturtle
Categories Steak
Time 13m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Oil grill and heat barbecue to medium-high.
- Meanwhile in a medium bowl, stir butter with cheese, basil and Tabasco. If too lumpy, mash with a fork. Scrape onto a piece of plastic wrap. Form into log 1 inches (2.5 cm) wide and tightly roll up. Twist ends of plastic wrap and place in freezer to chill while steaks are grilling. If making ahead, butter mixture will keep well in the refrigerator up to a week.
- Place steaks on grill. Barbecue, uncovered, 4-6 minutes per side for medium-rare. Remove steaks to plates. Sprinkle with salt and pepper. Let stand 5 minute
- Slice butter mixture into rounds and serve 1 or 2 rounds on each steak.
- Excellent with green and yellow beans and baked potatoes.
Nutrition Facts : Calories 132.5, Fat 14, SaturatedFat 8.9, Cholesterol 36.8, Sodium 214.4, Carbohydrate 0.3, Fiber 0.1, Sugar 0.1, Protein 2
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Nyanzi Jamiru
n.j58@hotmail.comOverall, I had a great experience cooking this recipe. The steak was juicy and flavorful, and the basil-blue cheese butter added a unique and delicious touch. I would definitely recommend this recipe to anyone looking for a delicious and easy steak d
charmaine joubert
j.c@hotmail.frThis recipe is a bit pricey, but it's a great option for a special occasion dinner. The steak was cooked to perfection and the basil-blue cheese butter was a delicious addition.
Stranger boo147
boo147s@gmail.comI love the presentation of this dish. The steak was cooked to perfection and the basil-blue cheese butter was a beautiful garnish.
Felicity Warren
w.f96@gmail.comI'm not a big fan of blue cheese, but I was pleasantly surprised by this recipe. The basil and blue cheese butter was flavorful and complemented the steak perfectly.
Yashwa Wilson
yashwa.wilson84@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort. The steak was cooked to perfection and the basil-blue cheese butter was a delightful accompaniment.
Hemanta Sapkota
sh@yahoo.comI love how easy this recipe is to follow. The steak came out tender and juicy, and the basil-blue cheese butter was a flavorful touch. I will definitely be making this again!
Mawanda Rashidah
mawanda-rashidah18@hotmail.comThis recipe was a bit challenging for a beginner cook like me, but the results were amazing. The steak was cooked perfectly and the basil-blue cheese butter was a delicious addition.
Zam Poul
zam.p@yahoo.comThis recipe is a keeper! The steak was cooked to perfection and the basil-blue cheese butter was the perfect accompaniment. I will definitely be making this again soon.
SAO_DeathGun_69
sao_deathgun_69@gmail.comI love the combination of flavors in this recipe. The basil and blue cheese butter is a perfect complement to the steak. The steak was cooked perfectly and the butter added a creamy and flavorful touch.
Usama Saeed
s_u100@gmail.comGreat recipe! The steak was cooked to perfection and the basil-blue cheese butter was a unique and flavorful addition. Definitely recommend this recipe to anyone looking for a delicious steak dinner.
Immortal Shadow
immortal.shadow93@gmail.comThis recipe was a bit time-consuming, but it was worth the effort. The steak was flavorful and succulent, and the basil-blue cheese butter was a delightful accompaniment.
Sayem on fire
f@yahoo.comI was skeptical about the basil-blue cheese butter, but it turned out to be surprisingly delicious. The steak was cooked perfectly and the butter added a creamy and flavorful touch.
Byron Mcqueen
byron@yahoo.comI love how easy this recipe is to follow. The steak came out tender and juicy, and the basil-blue cheese butter was a delicious addition. Definitely recommend this recipe!
Mehmoona Farhan
m.f72@hotmail.frThis recipe is a keeper! The steak was cooked to perfection and the basil-blue cheese butter was the perfect finishing touch. Will definitely be making this again soon!
Ibrar Ullah
iu@gmail.comFollowed the recipe to a T and the steak turned out perfectly. The basil-blue cheese butter was a delightful addition, adding a rich and creamy flavor to the steak.
Earl Hatcher
earl-hatcher@gmail.comI've made this recipe several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the basil-blue cheese butter is a delicious and unique touch.
dorji Wangdi
d-w86@hotmail.comThis recipe was a breeze to make and the results were fantastic. The steak was cooked to perfection and the basil-blue cheese butter added a touch of sophistication.
Hussam Alone
alone48@yahoo.comI'm not usually a fan of blue cheese, but this recipe changed my mind. The butter was so creamy and flavorful, and it paired perfectly with the steak. Will definitely be making this again!
James Oakley
j_oakley9@gmail.comTried this recipe last night and it was a hit! The steak came out juicy and flavorful, and the basil-blue cheese butter was a perfect complement. The combination of flavors was just amazing.
Annyoserlyn Dawa
annyoserlyn.d@gmail.comThis recipe is an absolute game-changer! The basil and blue cheese butter adds a surprisingly delightful flavor to the steak. It's a perfect balance of savory and creamy. Definitely making this again!