STEAKHOUSE DARK BREAD
Steps:
- Place all ingredients in bread machine pan in order suggested by manufacturer. Select Dough cycle. When the machine indicates the end of the final rise, remove the dough.
- Preheat the oven to 375 degrees F (190 degrees C). Shape the dough into 12 dinner rolls, or one 9x5 inch loaf. Let rise until doubled in size while the oven preheats, they should rise quickly.
- Bake for 20 minutes in the preheated oven for rolls, or 35 minutes for a loaf, or until the loaf sounds hollow when tapped on the bottom.
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Kingsley Kingmate
[email protected]I've made this bread several times and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating on its own.
Kathryn Mason
[email protected]This bread is a bit too dense for my taste, but it still has a good flavor.
Jenny Harake
[email protected]I love the flavor of this bread. It's so rich and flavorful.
Musa Koroma
[email protected]This bread is so easy to make and it always turns out perfectly. It's my go-to recipe for dark bread.
Mahnoor sajid
[email protected]I made this bread for my family and they loved it! It was so moist and flavorful.
irene ndichu
[email protected]This bread was a little too dense for my taste, but the flavor was still good.
Judy Henry
[email protected]I've been looking for a good dark bread recipe and this one is perfect! It's so easy to make and the flavor is amazing.
Hasan Tosun
[email protected]This bread is so delicious and easy to make. I've made it several times already and it's always a hit.
Ashe Ayalew
[email protected]I made this bread for a dinner party and it was a huge hit! Everyone loved it and asked for the recipe.
Cabbo Hassan
[email protected]I've never made bread before, but this recipe was so easy to follow that even I could do it! The bread turned out perfectly and tasted amazing.
Joel Estrella
[email protected]The bread turned out great! It was moist and flavorful, and the crust was nice and crispy. I served it with butter and honey and it was delicious.
Jonezyx9x81
[email protected]This dark bread was a bit too dense for my taste, but the flavor was still good. I think I might try a different recipe next time.
Mudassar Bhatti
[email protected]I was pleasantly surprised by how well this bread turned out. It was so easy to make and the flavor was out of this world. I've already made it twice and it's become a new favorite in our household.
Bright Pakistan
[email protected]The recipe was easy to follow and the bread turned out perfectly. The flavor was amazing and it was the perfect accompaniment to our steak dinner. Will definitely be making this again!
Asff Sf
[email protected]This dark bread was an absolute hit! It had the perfect balance of sweetness and richness, with a beautiful dark crust and tender crumb. My family and friends couldn't get enough of it. Definitely a keeper!