Number Of Ingredients 9
Steps:
- Melt 4 T. butter in pot over medium heat. Sprinkle in flour and whisk to blend into a paste. Cook for 5 min., or until light golden in color. Mix in onion and garlic and cook for 1 min. Whisk milk in slowly until combined. Let cook 5 min., while the spinach is prepared.
- To prepare spinach, melt 1 T. butter in a separate pot over medium heat. Add spinach by the handful and toss occasionally to coat. Cook for 4-5 min., or until spinach is wilted but not soggy - it should be bright green and the stems should still have a crunch to them. Remove from heat.
- Season the sauce with salt, pepper and nutmeg to taste. Add spinach to the sauce, folding to combine.
- Plate immediately or serve in a warmed dish. Enjoy!
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Sinazo Fihla
[email protected]This creamed spinach is a must-try for any creamed spinach lover. It's creamy, flavorful, and the perfect side dish for any meal.
Jada Mitchell
[email protected]I'm a huge fan of creamed spinach, and this recipe is one of my favorites. It's so easy to make and it always turns out perfectly.
Anthony Fida
[email protected]This is the best creamed spinach recipe I've ever tried. It's so creamy and flavorful, and it's the perfect addition to any meal.
Rafaqat Malik
[email protected]I love how quickly this creamed spinach comes together. It's the perfect side dish for a busy weeknight dinner.
DR Delwar Hosen
[email protected]This creamed spinach is so versatile. I've served it with steak, chicken, and fish, and it's always a hit.
Crystal LaValley
[email protected]I'm allergic to dairy, so I used almond milk instead of heavy cream in this recipe. It turned out just as delicious!
Deanna Pearson
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these on hand, so I can make this creamed spinach whenever I want.
megaforce logistics
[email protected]This recipe is a lifesaver! I'm not a great cook, but I was able to make this creamed spinach and it turned out perfectly.
Paula Carlton
[email protected]I'm not a huge fan of creamed spinach, but this recipe changed my mind. It was so flavorful and creamy, I couldn't get enough of it!
Shohel Miya
[email protected]This creamed spinach is the perfect comfort food. It's creamy, cheesy, and so delicious.
Geofrey Mpagi
[email protected]I added some chopped bacon to this recipe and it was amazing! It gave the creamed spinach a smoky flavor that was irresistible.
Raitshil
[email protected]I love how this recipe uses fresh spinach instead of frozen. It makes a big difference in the flavor and texture.
Edith Anyakee
[email protected]This is my new go-to creamed spinach recipe. It's so creamy and flavorful, and it pairs perfectly with a variety of main dishes.
Zaheer Baig
[email protected]I was skeptical about making creamed spinach at home, but this recipe was so easy to follow and the results were delicious!
Jamil Ibrahim
[email protected]This creamed spinach was a huge hit with my family! It was creamy and flavorful, and the perfect side dish for our steak dinner.