STEAK WITH STOUT PAN SAUCE
Provided by Bon Appétit Test Kitchen
Categories Beer Quick & Easy Low Cal Father's Day Dinner Steak Soy Sauce Bon Appétit Sugar Conscious Peanut Free Tree Nut Free
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Spread 1 teaspoon mustard over steaks; sprinkle with salt and ground black pepper. Heat 1 teaspoon oil in large nonstick skillet over medium-high heat. Cook meat about 4 minutes per side for medium-rare. Transfer to plate; tent with foil. Wipe out skillet.
- Mash butter and flour in small bowl; set aside. Heat 1 teaspoon oil in same skillet over medium-high heat. Add garlic; sauté 15 to 20 seconds. Add broth; bring to boil. Whisk in stout, brown sugar, soy sauce, 3 teaspoons mustard, and butter mixture. Boil until reduced to 2/3 cup, 2 to 3 minutes.
- Thinly slice steaks; divide among plates. Drizzle sauce over and serve.
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INDIA Jansen
[email protected]This was a great recipe. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Aasif Rana
[email protected]Loved this recipe! The steak was tender and juicy, and the sauce was rich and flavorful. Will definitely be making this again.
Nafees Arfatzai
[email protected]This was a great recipe. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ujjal Kumar
[email protected]Amazing! The steak was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Selim Khan
[email protected]This recipe was a winner! The steak was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Anne Chui
[email protected]Delicious! The steak was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Felex Maphani
[email protected]Easy to follow recipe and the results were amazing. The steak was cooked perfectly and the sauce was rich and flavorful. Will definitely be making this again!
Jason House
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zin Lay
[email protected]Loved this recipe! The steak was tender and juicy, and the sauce was rich and flavorful. Will definitely be making this again.
Mandip Magar
[email protected]This dish was amazing! The steak was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
William Clark
[email protected]The steak was a little tough, but the sauce was delicious. I think I will try using a different cut of steak next time.
Raju Gaskanti
[email protected]This steak with stout pan sauce was a delicious and easy meal to make. The steak was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Shantel Scott
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the steak and the sauce. I will definitely be making this again.
jayden wade
[email protected]This recipe was easy to follow and the results were amazing. The steak was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again!
Mashooq Kumar
[email protected]The steak was a little overcooked for my liking, but the sauce was delicious. I'll try cooking the steak for a shorter amount of time next time.
mst sarmin
[email protected]This dish was a bit too salty for my taste, but I think that was because I used a salted steak. Next time I'll use an unsalted steak and see if that makes a difference.
Qiyyama Okiyah
[email protected]I'm not a big fan of stout, but I loved the sauce in this recipe. It was rich and flavorful without being too heavy.
Faisal Maher
[email protected]The stout pan sauce was amazing! It was so easy to make and it really elevated the flavor of the steak.
misunderstoodmind95
[email protected]This steak with stout pan sauce was a hit! The sauce was rich and flavorful, and the steak was cooked perfectly. I will definitely be making this again.