STEAK, WATERCRESS, AND ORANGE SALAD
This tangy dinner salad gets heft from the meat and a little crunch from the cashews.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 45m
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together vinegar, mustard, and oil; season with salt and pepper. Set dressing aside.
- Season the steak generously on both sides with salt and pepper, and place in a shallow baking dish. Drizzle with 2 tablespoons dressing and turn to coat; leave remaining dressing in bowl. Let steak marinate 5 to 10 minutes.
- In a large nonstick skillet, cook the steak over medium-high heat until medium-rare, 5 to 8 minutes per side. Transfer to a plate, cover loosely, and let rest 10 minutes. Then transfer to a cutting board, and slice thinly, across the grain.
- Add watercress and orange slices to bowl with remaining dressing; toss to coat. Divide salad evenly among plates; top with steak slices, and sprinkle with cashews. Serve immediately.
Nutrition Facts : Calories 335 g, Fat 17 g, Fiber 3 g, Protein 29 g
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Peter Rifaat Fahmy Azer
[email protected]This salad looks delicious, but it's a bit too spicy for me.
Phides Kiwarii
[email protected]I'm not sure where I can find watercress.
Joshua Hewitt
[email protected]This salad is a bit too expensive for me.
Aliza Nouman
[email protected]I'm not sure if I'll like this salad, but I'm willing to give it a try.
Chaudry Sohailahmad
[email protected]This salad looks amazing! I'm definitely going to make it this weekend.
TipS 24
[email protected]I can't wait to try this recipe!
Munna ALi
[email protected]This salad is perfect for a summer picnic.
Tiffany Jones
[email protected]I'm allergic to oranges, so I'll have to find a different recipe.
Kriti Kriti bista
[email protected]This salad looks a bit too complicated for me. I think I'll stick to simpler recipes.
Shibani Limbu
[email protected]I'm not sure about the combination of steak and orange, but I'm willing to try it.
Humayoun Jutt
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Hamza safeer
[email protected]I love the combination of flavors in this salad. It's a great way to use up leftover steak.
carol andrescavage
[email protected]Delicious and refreshing!
Md Ramin
[email protected]This salad was so easy to make and it turned out so well! I'm definitely going to be making this again.
Oromo Comedy React
[email protected]I'm not a big fan of watercress, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The watercress added a nice peppery flavor to the salad and I really enjoyed it.
Juliet Agnes
[email protected]This salad was a bit too tangy for my taste, but I think that's because I used a different type of orange. I'll try it again with a different orange and see if that makes a difference.
Kalika Bhadare
[email protected]I tried this recipe last night and it was a hit! My family loved the unique flavor combination and the steak was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy salad.
Will W Pitts
[email protected]This salad was an absolute delight! The combination of flavors and textures was perfect. The steak was cooked to perfection and the watercress and orange added a refreshing touch. I will definitely be making this again!