STEAK TACOS WITH LIME MAYO

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Make and share this Steak Tacos With Lime Mayo recipe from Food.com.

Provided by Lavender Lynn

Categories     Steak

Time 31m

Yield 4 serving(s)

Number Of Ingredients 14

20 baby sweet peppers
cooking spray
1 teaspoon ground chipotle chile pepper
1 teaspoon paprika
1/2 teaspoon kosher salt
1 (1 lb) flank steak, trimmed
3 tablespoons canola mayonnaise (such as Hellmann's)
1 teaspoon lime rind, grated
1 tablespoon lime juice
1 teaspoon garlic, minced
1 teaspoon water
8 (6 inch) corn tortillas
1/2 cup refrigerated fresh salsa
2 ounces queso fresco, crumbled (about 1/2 Cup)

Steps:

  • Preheat broiler to high.
  • Arrange bell peppers in a single layer on a foil-lined jelly-roll pan; lightly coat peppers with cooking spray. Broil peppers 4 minutes on each side or until blackened. Cool slightly; discard stems. Cut peppers into strips.
  • Combine chipotle, paprika, and salt; rub spice mixture evenly over steak. Place steak on a broiler pan coated with cooking spray; broil 5 minutes on each side or until desired degree of doneness. Let steak stand 10 minutes; thinly slice steak across the grain. Combine mayonnaise and next 4 ingredients; stir well.
  • Working with 1 tortilla at a time, heat tortillas over medium-high heat, directly on the eye of a burner, for about 15 seconds on each side or until lightly charred. Place 2 tortillas on each of 4 plates. Divide steak evenly among tortillas; top each taco with 1/4 cup sweet peppers, 1 tablespoon salsa, 1 tablespoon cheese, and 1 1/2 teaspoons mayonnaise mixture.

Nutrition Facts : Calories 533, Fat 16.4, SaturatedFat 4.9, Cholesterol 80, Sodium 598, Carbohydrate 63.1, Fiber 16.4, Sugar 27.3, Protein 33.5

Hridoy Gamer
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I love that these tacos are so versatile. I can use any type of meat or fish that I have on hand.


druin corlet
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These tacos are the perfect weeknight meal. They are quick and easy to make, and they are always a hit with my family.


Samy Henderson
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I made these tacos in a skillet instead of on a grill and they turned out great. I also used ground beef instead of steak and they were still delicious.


Ernest Mensah
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These tacos were a bit too spicy for me, but my husband loved them. I will definitely be making them again, but I will use less chili powder next time.


Waleed Qadoumi
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I'm not a big fan of steak, but these tacos were really good. The lime mayo really made the dish.


Tanjia
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These tacos are so easy to make and they are so delicious. I will definitely be making them again.


Juneed baloch
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I made these tacos for a party and they were a huge success. Everyone loved them.


Antiapas Hawk
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These tacos are a great way to use up leftover steak. I always have steak leftovers after a cookout, and these tacos are the perfect way to use them up.


Samia Firdos
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I love that these tacos are so versatile. I can use any type of meat or fish that I have on hand.


Samraat Rai
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These tacos are the perfect weeknight meal. They are quick and easy to make, and they are always a hit with my family.


Devilisa Warner
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I made these tacos in a skillet instead of on a grill and they turned out great. I also used ground beef instead of steak and they were still delicious.


Victor Du magaz
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These tacos were a bit too spicy for me, but my husband loved them. I will definitely be making them again, but I will use less chili powder next time.


Shihab Islam
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I'm not a big fan of steak, but these tacos were really good. The lime mayo really made the dish.


Jaeden Vasquez
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These tacos are so easy to make and they are so delicious. I love that I can customize them with my favorite toppings.


I Small
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I made these tacos for my family and they were a huge hit! Everyone loved them.


bongiwe brown sugar
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These tacos were amazing! The steak was cooked perfectly and the lime mayo was the perfect complement. I will definitely be making these again.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #beef     #mexican     #meat     #steak