STEAK SOUP #A1
A.1. Original Sauce Recipe Contest Entry. Easy to make and great on a cool fall night. Serve with corn bread or one of your favorites to make it a complete meal.
Provided by sheba23
Categories Sauces
Time 55m
Yield 6 Main dish bowl, 6 serving(s)
Number Of Ingredients 15
Steps:
- In a 4-quart Dutch oven, cook beef, onion and celery over medium heat until meat is brown and vegetables are tender. Drain well; return to Dutch oven.
- Stir in half of the beef broth, undrained tomatoes, mixed vegetables, steak sauce, Worcestershire sauce, salt, and pepper. Bring to boiling; reduce heat. Add Pasta, cover and simmer 20 minutes.
- In a medium mixing bowl whisk together remaining beef broth and the flour. Stir into mixture in Dutch oven. Cook until thickened and bubbly. Cook and stir 1 minute more. Makes 6 main-dish servings.
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Nhlakanipho Soni
[email protected]Delicious!
Delcita Anderson
[email protected]This steak soup is a must-try! You won't be disappointed.
Limbu Kanxa
[email protected]I highly recommend this steak soup. It's easy to make, delicious, and perfect for a special occasion or a casual weeknight meal.
Tasawar G
[email protected]5 stars! This soup was amazing. I will definitely be making it again.
Raheela Iftikhar
[email protected]This steak soup is very adaptable. I didn't have any red wine on hand, so I used white wine instead. I also added some chopped carrots and celery to the soup. It turned out great!
Esha Amber
[email protected]I love that this steak soup is freezer-friendly. I made a big batch and froze half of it for later. It's so convenient to be able to have a delicious and nutritious meal on hand whenever I need it.
Gina Ekata
[email protected]This steak soup is perfect for feeding a crowd. I made it for a potluck and it was a huge success. Everyone loved it and I even had to make a second batch.
Ahteshamansari Ansari
[email protected]The flavors in this steak soup were incredible! The beef broth was rich and savory, and the vegetables added a nice sweetness and crunch. I especially loved the hint of smokiness from the paprika.
Joe Cheatum
[email protected]This steak soup was so quick and easy to make! The prep time was minimal and the soup cooked in just over an hour. I was able to have a delicious and satisfying meal on the table in no time.
Dionna Jones
[email protected]I made this soup for a special occasion dinner and it was a hit! The presentation was beautiful and the soup was absolutely delicious. My guests raved about it and I'm sure I'll be making it again for future special occasions.
Hafez Khaled Farhan
[email protected]I'm on a tight budget, so I'm always looking for affordable recipes. This steak soup was very budget-friendly. The ingredients were all easy to find and inexpensive. I was able to make a big pot of soup for less than $20.
Ms Orin
[email protected]I'm always looking for healthy and nutritious meals. This steak soup fit the bill perfectly. The lean beef and vegetables made it a guilt-free indulgence. I also appreciated the fact that the recipe didn't call for any added salt or butter.
Zekhethelo oluhle
[email protected]I'm a huge fan of steak, so I was excited to try this soup. I was not disappointed! The steak was cooked to perfection and the soup was packed with flavor. I especially loved the addition of the Worcestershire sauce and red wine. This soup is definit
Ayomide Adewole
[email protected]As a busy mom, I'm always looking for easy and delicious meals. This steak soup was just that! The prep time was minimal and the soup cooked in just over an hour. My family loved it and I'll definitely be making it again.
Janam Feda
[email protected]This steak soup was an absolute delight! The beef was tender and flavorful, and the broth was rich and savory. I followed the recipe exactly and it turned out perfectly. I served it with a side of crusty bread and it was the perfect comfort food for